Skilled Line Cook – Luxury Kitchen & Growth Benefits

Vi Living; Florida; On-site; USD 26,000 - 32,000; Full time

Benefits offered by this job

Competitive pay

Exceptional benefits

Paid Time Off from day one

401k with company match

Paid maternity/paternity benefits

Award-winning training and development

Tuition Reimbursement

Luxury work environment

Meaningful and rewarding work

Job summary

Vi Living in Aventura, FL is seeking a Cook to assist in preparing all types of food while maintaining a safe, clean work area. You will assist with receiving and stocking deliveries using proper rotations and may support the kitchen staff as needed.

Experience in a high-quality restaurant, country club, hotel, or senior living setting is preferred. Ability to operate kitchen equipment, possess basic knife skills, and obtain a Food Handler certificate if required are important.

Qualifications

• Experience in a high-quality restaurant, country club, hotel, or senior living is preferred.
• Basic knife skills are required.
• Ability to handle kitchen equipment.
• Use of a Point of Sale (POS) system.
• High school diploma or GED is preferred.
• Possess or be willing to obtain Food Handler certificate as required.
• Must possess a valid and current drivers license where applicable.

Responsibilities

• Assist in preparing all types of food while maintaining a safe, clean and sanitary work area.
• Assist with receiving and stocking deliveries using proper rotational practices.
• May assist kitchen attendant as needed.

Skills

Culinary experience

Knife skills

Kitchen equipment handling

POS system

High school diploma or GED

Food Handler certification

Driver's license (where applicable)

Education

High school diploma or GED

Tools

POS system

Job description

Vi Living in Aventura, FL is seeking a Cook to assist in preparing all types of food while maintaining a safe, clean work area. You will assist with receiving and stocking deliveries using proper rotations and may support the kitchen staff as needed.

Experience in a high-quality restaurant, country club, hotel, or senior living setting is preferred. Ability to operate kitchen equipment, possess basic knife skills, and obtain a Food Handler certificate if required are important.