Skilled Line Cook | Fast-Paced Kitchen & ServSafe Ready

Founders Group Mcc; Conway (SC); On-site; USD 22,000 - 28,000; Full time

Job summary

Founders Group MCC in Conway, SC is seeking a kitchen team member to support busy restaurant service. You will set up stations, prepare ingredients, and execute menu items according to recipes. Candidates must have prior cooking experience, the ability to stand for long periods, lift 50-80 lbs, and obtain ServSafe certification.

Flexible nights and weekends are required to cover shifts. This role emphasizes safety, cleanliness, stock monitoring, and teamwork to ensure high quality and timely

Qualifications

• Previous cooking experience required.
• Flexible schedule to include nights and weekends.
• Ability to stand throughout shift.
• Ability to lift a minimum of 50-80lbs.
• Will be able to complete ServSafe Certification.

Responsibilities

• Set up workstations with all needed ingredients and cooking equipment.
• Prepare ingredients to use in cooking (chopping/peeling vegetables, cutting meat, etc).
• Execute menu items per recipe specifications.
• Clean up station to ensure an orderly and properly sanitized environment.
• Monitor quality of ingredients and keep appropriate stock levels.
• Ensure that food comes out simultaneously and to quality and timing standards.

Skills

Cooking

Food Preparation

Safety compliance

Education

ServSafe Certification

Job description

Founders Group MCC in Conway, SC is seeking a kitchen team member to support busy restaurant service. You will set up stations, prepare ingredients, and execute menu items according to recipes. Candidates must have prior cooking experience, the ability to stand for long periods, lift 50-80 lbs, and obtain ServSafe certification.

Flexible nights and weekends are required to cover shifts. This role emphasizes safety, cleanliness, stock monitoring, and teamwork to ensure high quality and timely