Skilled Cook: Flexible Schedule, Daily Pay & Growth Path

Perkins American Food Co.; Kissimmee (FL); On-site; USD 16,531 - 24,796; Full time

Benefits offered by this job

Educational Assistance

Laptop provided

Family eligibility

Daily Pay

Health benefits

401(k) match

Flexible Schedule

Meal discounts

Employee discounts

Career development path

College credits

Job summary

Perkins American Food Co. is seeking a Cook to prepare menu items following policies, procedures, and standards. You will work under the Kitchen Manager or Manager on Duty to maximize guest satisfaction and maintain a high-quality work environment.

Responsibilities include maintaining hygiene, operating line equipment, stocking items, ensuring proper cooking and portions, and monitoring temperatures to prevent safety risks. Flexibility and teamwork are essential for peak periods.

Qualifications

• Basic sanitation and food safety procedures are taught in-house.
• Clear communication skills are required.

Responsibilities

• Report to work groomed and in clean uniform; maintain hygiene.
• Operate and clean kitchen equipment; stock and rotate products.
• Ensure correct portioning, quality, and cooking times per menu.
• Monitor food temperatures to prevent safety risks.
• Address deficiencies and safety concerns with the Manager on Duty.

Skills

Sanitation

Safety

Customer service

Job description

Perkins American Food Co. is seeking a Cook to prepare menu items following policies, procedures, and standards. You will work under the Kitchen Manager or Manager on Duty to maximize guest satisfaction and maintain a high-quality work environment.

Responsibilities include maintaining hygiene, operating line equipment, stocking items, ensuring proper cooking and portions, and monitoring temperatures to prevent safety risks. Flexibility and teamwork are essential for peak periods.