Short Order Side Cook - Sizzle & Prep Expert

Ruth's Chris Steak House; Boise (ID); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Comprehensive health insurance for you

Dental and vision insurance coverage

Paid vacation

Life and AD&D insurance

Team member assistance program

401(k) plan

Job summary

Ruth's Chris Steak House in Boise, Idaho, seeks a Short Order Side Cook to join a celebrated hospitality brand. The role prepares potatoes, vegetables and hot appetizers, ensuring adherence to Ruth’s Chris specifications and quality standards.

The position offers an opportunity to grow within Prime Hospitality Group, with benefits available for those who work an average of 25 hours per week.

Qualifications

• High School Diploma or GED preferred.
• Minimum of one year experience in a kitchen environment required.
• Ability to work in close cooperation with residents, guests, visitors, families, supervisor and peers.

Responsibilities

• The Short Order Side Cook prepares all potatoes, vegetables and hot appetizer items at Ruth's Chris Steak House.
• The Side Cook ensures that all food products adhere to the specifications and quality standards of Ruth’s Chris Steak House.

Skills

Kitchen experience

Teamwork

Education

High School Diploma or GED

Job description

Established in 2017, Prime Hospitality Group started with five Ruth’s Chris Steak House restaurants and swiftly grew to become the largest franchise group of the global brand with twelve current locations. In recent years, we have expanded to additional food and beverage concepts as well as into hotel hospitality space, creating a thriving collection of exciting service-oriented brands.

As a committed employer, we seek dedicated Team Members and empower them to achieve their goals. With passion and values to guide our Team, we work tirelessly to provide unparalleled hospitality and outstanding experiences.

• Demand Excellence
• Passion for Hospitality
• Desire to Win
• Unwavering Commitment
• Hunger to Grow

SHORT ORDER SIDE COOK

Are you an experienced Cook looking to join a successful

restaurant company and grow your career?Prime Hospitality Group (PHG) is seeking a SHORT ORDER SIDE COOK to join the Ruth's Chris Steak House. Consider this exceptional opportunity!

The Short Order Side Cook prepares all potatoes, vegetables and hot appetizer items at Ruth's Chris Steak House. The Side Cook ensures that all food products adhere to the specifications and quality standards of Ruth’s Chris Steak House.

SHORT ORDER SIDE COOK Qualifications

• High School Diploma or GED preferred
• Minimum of one (1) year experience in a kitchen environment required
• Ability to work in close cooperation with residents, guests, visitors, families, supervisor and peers. Requires courtesy, tact and graciousness

Compensation and Benefits

(Benefits available to employees who work an average of 25 hours per week.)

• Compensation: based on experience

• Comprehensive health insurance for you and your family

• Dental and vision insurance coverage

• Paid vacation

• Life and accidental death and dismemberment (AD&D) insurance

• Team member assistance program

• 401(k) plan

#IND-RC-FTW

Beloved for over 50 years and acclaimed for the Sizzle, Ruth’s Chris Steak House is an institution, and the brand that started it all for Prime Hospitality Group. Our mission is to deliver the best steak house experience – period. Whether guests join us for a romantic dinner for two or a business dinner for 12, we do it the best that it can be done.
Explore career opportunities with our team.