Short Order Side Cook - Fast-Paced Kitchen | PTO & Meals

Ruth's Chris Steak House

Indianapolis (IN)

On-site

USD 1,929,000 - 2,480,000

Full time

14 days+
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Benefits offered by this job

Family meals served while at work
Paid time off for all employees
Dining discounts
Anniversary recognition program

Job summary

Ruth's Chris Steak House in Indianapolis is seeking a Short Order Side Cook to join our team. The role focuses on preparing potatoes, vegetables, and hot appetizers while upholding Ruth’s Chris quality standards.

The position requires at least a high school diploma or GED and one year of kitchen experience. It offers benefits for those working an average of 25 hours per week and opportunities for career growth within Prime Hospitality Group.

Qualifications

  • High School Diploma or GED preferred.
  • Minimum of one year experience in a kitchen environment required.
  • Ability to work in close cooperation with residents, guests, visitors, families, supervisor and peers; requires courtesy, tact and graciousness.

Responsibilities

  • The Short Order Side Cook prepares all potatoes, vegetables and hot appetizer items at Ruth's Chris Steak House.
  • The Side Cook ensures that all food products adhere to Ruth’s Chris Steak House specifications and quality standards.

Skills

Kitchen experience
Teamwork

Education

High School Diploma or GED

Job description

Ruth's Chris Steak House in Indianapolis is seeking a Short Order Side Cook to join our team. The role focuses on preparing potatoes, vegetables, and hot appetizers while upholding Ruth’s Chris quality standards.

The position requires at least a high school diploma or GED and one year of kitchen experience. It offers benefits for those working an average of 25 hours per week and opportunities for career growth within Prime Hospitality Group.

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