Shift Supervisor: Service, Quality & Cost Control

guernseysonic; Oakdale (LA); On-site; USD 40,000 - 50,000; Full time

Job summary

guernseysonic in Oakdale, Louisiana is looking for an Assistant Manager to lead and develop staff, ensuring exceptional product quality and customer service while efficiently managing operational costs. Your responsibilities will include training employees, overseeing shifts, and ensuring compliance with health and safety regulations.

The ideal candidate will have at least 2 years of restaurant management experience, strong problem-solving skills, and exceptional communication abilities. Flexibility with work schedules, including nights and weekends, is essential.

Qualifications

• At least 2 years of restaurant management experience or one year of retail management experience preferred.
• Experience running a restaurant shift without supervision.
• Knowledge of federal, state, and local health and safety laws.

Responsibilities

• Train and manage drive-in employees during shift.
• Lead drive-in operations to ensure optimal guest experience.
• Monitor and manage food, labor, and inventory during shift.

Skills

Restaurant management experience

Problem-solving skills

Effective verbal and written communication

Time-management skills

Leadership skills

Conflict-resolution skills

Job description

guernseysonic in Oakdale, Louisiana is looking for an Assistant Manager to lead and develop staff, ensuring exceptional product quality and customer service while efficiently managing operational costs. Your responsibilities will include training employees, overseeing shifts, and ensuring compliance with health and safety regulations.

The ideal candidate will have at least 2 years of restaurant management experience, strong problem-solving skills, and exceptional communication abilities. Flexibility with work schedules, including nights and weekends, is essential.