Shift Supervisor — Restaurant Ops, Training & Growth

Workstream; Wyomissing (Berks County); On-site; USD 40,000 - 50,000; Full time

Benefits offered by this job

Competitive starting wage

Opportunities for growth and advancement

Discounted meals

Job summary

Workstream is seeking a Shift Manager for our Wyomissing location to oversee daily restaurant operations and support the General Manager. You will provide exceptional customer service and help train team members, ensuring smooth shifts while learning valuable skills in time management and multitasking.

With competitive pay and opportunities for growth, you’re encouraged to expand your horizons with diverse responsibilities from customer service to food preparation.

Qualifications

• Minimum of 1+ years in foodservice.
• Strong communication skills and ability to manage multiple tasks.
• Experience with inventory, cost controls, and cash handling.

Responsibilities

• Managers will be primary support to the general manager.
• Ensure all aspects of the operation are running smoothly.
• Supervise a shift of up to 15 employees.
• Comply with all labor laws.

Skills

Strong communication skills

Time management

Multitasking

Education

Serve Safe Certification

Job description

Workstream is seeking a Shift Manager for our Wyomissing location to oversee daily restaurant operations and support the General Manager. You will provide exceptional customer service and help train team members, ensuring smooth shifts while learning valuable skills in time management and multitasking.

With competitive pay and opportunities for growth, you’re encouraged to expand your horizons with diverse responsibilities from customer service to food preparation.