Shift Supervisor: Restaurant Ops & Team Lead

Carlisle Corporation; Moffett (OK); On-site; USD 32,000 - 42,000; Full time

Job summary

A leading restaurant chain in Moffett is seeking a Shift Supervisor to oversee operations during non-service hours and assist with supervision during service hours. The role involves team direction, addressing performance issues, and ensuring compliance with operational standards. Applicants should have thorough knowledge of restaurant procedures and at least one year of experience in the industry. The position requires a high school diploma or equivalent and individuals must be at least 18 years old.

Qualifications

• Thorough knowledge of operational procedures and standards of the restaurant.
• Minimum 1 year of experience in the restaurant industry.
• Must be at least 18 years of age.

Responsibilities

• Supervises open and close activities during non-service hours.
• Provides work direction to crew members.
• Addresses performance problems of crew members.

Skills

Supervision

Customer service

Operational procedures knowledge

Performance management

Education

High School graduate or equivalent

Job description

A leading restaurant chain in Moffett is seeking a Shift Supervisor to oversee operations during non-service hours and assist with supervision during service hours. The role involves team direction, addressing performance issues, and ensuring compliance with operational standards. Applicants should have thorough knowledge of restaurant procedures and at least one year of experience in the industry. The position requires a high school diploma or equivalent and individuals must be at least 18 years old.