Shift Supervisor - Lead Front‑Line Operations

guernseysonic; Henderson (TX); On-site; USD 30,000 - 40,000; Full time

Job summary

guernseysonic in Henderson, Texas is hiring for a role focused on performing, leading, and supervising operational duties in a restaurant setting. The primary aim is to ensure quality products and service to guests while maintaining cleanliness and compliance with company policies.

The position requires general restaurant knowledge and effective communication skills, and it involves various tasks, including training new employees and managing a team. A minimum of 30 hours per week is expected, with flexibility needed for nights, weekends, and holidays.

Qualifications

• Knowledge of general restaurant or retail operations.
• Basic math and reading skills.
• Ability to follow directions.

Responsibilities

• Perform and supervise operational duties at different stations.
• Assist with employee orientation and training.
• Maintain cleanliness and sanitation standards.

Skills

General restaurant or retail knowledge

Effective verbal and written communication skills

Multi-tasking

Decision-making

Leadership

Time-management

Conflict-resolution skills

Job description

guernseysonic in Henderson, Texas is hiring for a role focused on performing, leading, and supervising operational duties in a restaurant setting. The primary aim is to ensure quality products and service to guests while maintaining cleanliness and compliance with company policies.

The position requires general restaurant knowledge and effective communication skills, and it involves various tasks, including training new employees and managing a team. A minimum of 30 hours per week is expected, with flexibility needed for nights, weekends, and holidays.