Shift Supervisor - Lead Fast-Paced Team (Daily Pay)

Fazoli's; Clarksville (IN); On-site; USD 19,000 - 25,000; Full time

Benefits offered by this job

Medical Benefits

Bonus Potential

Free Meals while Working*

Tuition Reimbursement/ GED Assistance

Life Insurance

Direct Deposit

Tenure Recognition

Referral Bonus

Opportunity for Advancement

Uniforms

Vacation

Employee Assistance Program (ComPsych)

Unity Care

Company Chaplain

Job summary

Fazoli's in Clarksville, IN is seeking a Shift Supervisor to oversee daily restaurant operations during the assigned shift. You will lead front-line teams, ensure customer satisfaction, and support the management team to achieve goals in a fast-paced environment.

Ideal candidates have prior restaurant experience, strong leadership, and excellent interpersonal skills. This role offers a hands-on leadership position with opportunities for advancement and competitive benefits.

Qualifications

• Previous experience in food service, preferably in a supervisory or leadership role.
• Strong leadership and people management skills.
• Excellent customer service skills and interpersonal abilities.

Responsibilities

• Lead and supervise team members during the shift to ensure tasks are completed efficiently.
• Provide coaching, feedback, and training on policies and best practices.
• Ensure consistent customer service and resolve guest issues promptly.
• Oversee daily operations, inventory, and cleanliness to Fazoli’s standards.
• Manage cash handling, scheduling, and labor costs as needed.
• Maintain food safety and sanitation across kitchen and dining areas.
• Make quick operational decisions and report to management as required.
• Communicate effectively with staff and leadership; document issues and improvements.

Skills

Supervisory experience

Food service

Leadership

Customer service

Communication

Multitasking

Problem solving

Job description

Fazoli's in Clarksville, IN is seeking a Shift Supervisor to oversee daily restaurant operations during the assigned shift. You will lead front-line teams, ensure customer satisfaction, and support the management team to achieve goals in a fast-paced environment.

Ideal candidates have prior restaurant experience, strong leadership, and excellent interpersonal skills. This role offers a hands-on leadership position with opportunities for advancement and competitive benefits.