Shift Supervisor Dietary Services, Variable Shift

Piedmont

Columbus (GA)

On-site

USD 42,000 - 60,000

Full time

14 days+

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Job summary

Piedmont Columbus Midtown is hiring a Dietary Services Supervisor to oversee daily operations on the assigned shift within a healthcare environment.

You will lead staff, ensure sanitation, coordinate meal planning and service, and maintain compliance with safety standards. Candidates should have a minimum of 2 years in food services/healthcare settings, 1 year of leadership preferred, and a ServSafe certification upon hire. Strong communication and training skills are essential.

Qualifications

  • High school diploma or GED required.
  • Minimum 2 years of experience in food services/operations in healthcare, education, dining, or related field.
  • 1 year of leadership experience preferred.
  • ServSafe certification required upon hire.

Responsibilities

  • Supervise daily dietary services operations on the assigned shift, including planning, preparation, serving, distribution, and sanitation.
  • Serve as a resource to staff, communicate processes and procedures, and facilitate training.

Skills

Leadership
Staff training
Communication

Education

High School Diploma or GED

Job description

Overview

Experience the advantages of real career change. Join Piedmont to move your career in the right direction. Stay for the diverse teams you'll love, a shared purpose, and schedule flexibility that frees you to live for what matters both in and outside of work. You'll feel valued, motivated to be your best, and recognized for your contributions to exceptional patient outcomes. Piedmont leaders are in your corner, invested in your success. Our wellness programs and comprehensive total benefits and rewards meet your needs today and help you plan for the future.

Responsibilities

Supervises daily dietary services operations, including planning, preparation, serving, distribution, and sanitation activities on assigned shift. Serves as resource to staff, communicates processes and procedures, and facilitates appropriate training.

Qualifications
Education
  • H.S. Diploma or General Education Degree (GED) Required
Work Experience
  • 2 years of experience in food services/operations within healthcare, education, dining, or related field Required
  • 1 year of leadership experience Preferred
Licenses and Certifications
  • SAFE Serve Certification ServSafe certification Upon Hire Required

Business Unit : Company Name: Piedmont Columbus Midtown

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