Shift Supervisor - Burger King

White Haven Burger King; White Haven (Luzerne County); On-site; USD 19,000 - 25,000; Full time

Benefits offered by this job

Employee meal discounts

Flexible scheduling

Leadership development and training

Opportunities for growth and promotion

Team-focused work environment

Job summary

Onvo's Burger King in White Haven, PA is seeking motivated Shift Managers to help oversee daily restaurant operations and support team development. You will lead shifts, ensure top service, and maintain food safety and cleanliness standards.

Ideal candidates have prior leadership in hospitality or retail, strong communication skills, and the ability to motivate staff in a fast-paced environment. Flexible scheduling and growth opportunities are available.

Qualifications

• Experience leading teams in fast-paced environments.
• Strong communication and leadership abilities.
• Ability to train, coach, and motivate staff.
• Good problem-solving and decision-making skills.
• Reliable individuals who lead by example.
• Comfort with basic math and computer use.
• Flexible availability including nights, weekends, holidays.

Responsibilities

• Lead and support team members during shifts.
• Deliver excellent customer service and resolve guest concerns.
• Ensure food quality, safety, and cleanliness standards.
• Train, coach, and motivate team members to meet goals.
• Manage cash handling procedures and reports.
• Ensure compliance with policies and food safety regulations.
• Assist with opening, closing, and other duties.

Skills

Leadership

Communication

Team development

Problem solving

Dependability

Attention to detail

Math skills

Computer skills

Flexible hours

Tools

POS systems

Job description

Job Description

Onvo's Burger King is looking for motivated, dependable Shift Managers to help lead our restaurant team. If you're passionate about customer service, enjoy working in a fast-paced environment, and are ready to take the next step in your career, we'd love to hear from you. As a Shift Manager, you'll help oversee daily restaurant operations, support and develop team members, and ensure every guest has a great experience.

What You'll Do

• Lead and support team members during assigned shifts.
• Deliver excellent customer service and resolve guest concerns in a professional manner.
• Ensure food quality, safety, and cleanliness standards are consistently met.
• Train, coach, and motivate team members to achieve performance goals.
• Manage cash handling procedures and complete required reports.
• Ensure compliance with company policies, procedures, and food safety regulations.
• Assist with opening, closing, and other operational duties as assigned.

What We're Looking For

• Previous restaurant, retail, or customer service leadership experience preferred.
• Strong leadership and communication skills.
• Ability to motivate and develop team members.
• Excellent problem-solving and decision-making abilities.
• Dependable individuals who lead by example.
• Ability to work in a fast-paced environment while maintaining attention to detail.
• Basic math and computer skills.
• Flexible availability, including nights, weekends, and holidays.
• Ability to stand for extended periods and occasionally lift up to 50 pounds.

Why Work With Us?

We believe in being Always Quick, Always Kind, and Always Convenient. Join a supportive team with opportunities for growth and development.

What We Offer

• Competitive pay
• Flexible scheduling
• Full-time and part-time opportunities
• Leadership development and training
• Opportunities for growth and advancement
• A supportive, team-focused work environment
• Employee meal discounts
• Benefits for eligible full-time team members

Disclaimer: The list of Principal Duties, Essential Functions, and Basic Qualifications is illustrative but not exhaustive. Management reserves the right to revise the job description and to require that other tasks be performed when the circumstances of the job change without notice.

Onvo is an equal opportunity employer. Onvo maintains a work environment in which Team Members are treated fairly and with respect and in which discrimination of any kind will not be tolerated. In accordance with federal, state and local laws, we recruit, hire, promote and evaluate all applicants and Team Members without regard to race, color, religion, sex, age, national origin, ancestry, familial status, marital status, and sexual orientation or preference, gender identity or expression, citizenship status, disability, veteran or military status, genetic information, domestic or sexual violence victim status or any other characteristic protected by applicable law. Unlawful discrimination will not be a factor in any employment decision.

At Onvo, we are passionate about convenience. We aren't just in the business of fuel or food. We're in the business of providing the best experience for our guests, every time. We are dedicated to providing our guests with exceptional service that is always quick, always kind, and always convenient. Whether you have a background in customer service and hospitality or this is your first job in the industry, if you’re a go-getter, get in touch with us.