Shift Supervisor

Workstream; Sedalia (MO); On-site; Full time

Benefits offered by this job

Health, Dental, Vision & Life insurance for Full-Time employees

Opportunities for personal and professional development

Travel opportunities to new location openings

Job summary

A leading restaurant chain in Sedalia, Missouri is seeking a Shift Manager who will ensure an exemplary guest experience through strong leadership and customer service. Responsibilities include managing food service, assisting in restaurant operations, and maintaining company standards. The ideal candidate is expected to have a positive attitude, professional appearance, and the ability to work flexible hours. Join a fun and dedicated team committed to guest satisfaction.

Qualifications

• Willingness to work a flexible schedule including extended hours.
• Ability to assist in opening and closing the restaurant.
• Strong professional demeanor and well-groomed appearance.

Responsibilities

• Display exemplary professional and positive attitudes.
• Expedite food for guests to ensure outstanding service.
• Assist management in meeting company standards.

Skills

Strong Customer Service

Leadership

Positive Attitude

Self-discipline

Job description

Overview

Want to work with a team that has fun every day by helping guests and making them happy? Our Shift Managers offer fast, accurate, and friendly ordering experience. A genuine interaction that leaves our guests feeling satisfied and appreciated.

You will feel empowered to make decisions that lead to high levels of guest satisfaction and associate satisfaction.

Benefits

• Offering Health, Dental, Vision & Life insurance to Full Time (30+ hours) Employees
• Opportunity to develop personally and professionally
• Opportunity to travel to New location openings

Responsibilities

The Shift Manager will display exemplary professional and positive attitudes at all times. The Shift Manager is expected to perform each task in the restaurant and regularly help expedite food to ensure delivery of outstanding guest service. Shift Manager’s assist the management team in meeting Company standards for quality food, service, and sanitation.

Requirements

• Assist in the opening and closing of the restaurant. (Willingness to work a flexible schedule, including extended hours)
• Assist in counting out cash registers.
• Assist in stocking shelves with inventory and product.
• Expedite food for guests.
• Follow directions of management.
• Comply with Company policies, procedures, standards, and specifications.
• Comply with state and federal laws governing safety and food handling.
• Strong Customer Service
• Ability to provide leadership and direction to individuals
• Well-groomed, professional appearance
• Positive Attitude and self-disciplined
• Demonstrates maturity and professional demeanor at all times.