Shift Supervisor

IHOP Restaurants LLC; Nashville (TN); On-site; USD 19,000 - 25,000; Full time

Benefits offered by this job

401K

Health insurance

Dental insurance

Vision insurance

Disability insurance

Life insurance

Paid training

Complimentary meals on duty

Daily pay option

Advancement opportunities

Job summary

IHOP Restaurants LLC in Nashville, TN is seeking a Shift Supervisor to support the restaurant manager in daily operations and ensure guest satisfaction.

This role emphasizes cost control, team leadership, and high service standards, with opportunities for advancement and a comprehensive benefits package including 401K, health and training.

Join a team that values reliability, communication, and a strong work ethic, with on-site work and competitive pay in Nashville.

Qualifications

• A minimum of 1 year’s experience in the Casual Restaurant industry is required.
• High School Diploma is preferred.
• Proficiency in POS systems.
• Current alcohol and food certifications that meet state requirements are preferred.
• Strong knowledge of team leadership and positive conflict resolution.
• Exceptional written and verbal communication skills.
• Able to withstand the physical demands a restaurant environment holds.

Responsibilities

• Assist the restaurant manager in profitably operating the restaurant according to company procedures.
• Manage cost controls, customer service, appearance, and sales to maximize profits.

Skills

POS systems

Team leadership

Customer service

Communication

Education

High School Diploma

Tools

POS software

Job description

When you work for IHOP restaurants, we encourage you to “Be the pancake you wish to see in the world!” Being a team member allows you to be more than just a traditional employee. You help create smiles for the future.

What You’ll Get (Benefits):

Join the pancake family! Embark on a career that promotes growth and supports flexible schedules.

• Competitive compensation and eligibility for a performance bonus – we aim to recognize your dedication and hard work.
• Competitive benefits (401K, HSA, medical, dental, vision, disability, and life insurance plan options) – to ensure you and your family are well taken care of.
• Paid Training – we aim to set you up for success!
• Complimentary meals while on duty – Come hungry, leave happy!
• Daily Pay Option – Access your earnings before payday with our Earned Wage app.
• Opportunities for advancement and growth within our organization – Join a team that encourages building lifelong friendships and memories.

What You’ll Do (Responsibilities):

As the Shift Supervisor, you will assist the restaurant manager in profitably operating the restaurant within the practices and procedures established by Company Operations. This position is responsible for cost control, customer service, restaurant and employee appearance, building sales, maximizing profits, and employee development.

What You’ll Bring (Requirements):

• A minimum of 1 year’s experience in the Casual Restaurant industry is required.
• A High School Diploma is preferred.
• Proficiency in POS systems.
• Current alcohol and food certifications that meet state requirements are preferred.
• Strong knowledge of team leadership and positive conflict resolution.
• Exceptional written and verbal communication skills.
• Able to withstand the physical demands a restaurant environment holds.