Shift Supervisor

Paradies Lagardère; Dallas (TX); On-site; USD 23,000 - 32,000; Full time

Benefits offered by this job

Competitive pay

Benefits

Career growth

Training programs

Job summary

Paradies Lagardère at DFW Airport is seeking a Shift Supervisor to lead daily dining operations, coach team members, and ensure outstanding guest service in a fast-paced environment.

You will supervise on-shift staff, monitor performance, handle training, and uphold food safety and company policies. This role offers a competitive hourly rate and opportunities for growth within a global hospitality company.

Qualifications

• Experience in retail, restaurant, hospitality or customer service preferred.
• Prior supervisory or leadership experience preferred.
• Strong communication and interpersonal skills.
• Ability to lead by example in a fast-paced environment.
• Excellent organizational, problem-solving, and decision-making abilities.
• Customer-focused with a team-oriented mindset.

Responsibilities

• Supervise and support daily operations during assigned shifts.
• Lead, motivate, and develop team members to achieve performance goals.
• Ensure exceptional guest service and a positive customer experience.
• Monitor workflow, staffing levels, and operational efficiency.
• Assist with training, coaching, and onboarding new employees.
• Ensure compliance with company policies, safety standards, and food safety requirements.
• Address customer concerns and resolve issues professionally.
• Support inventory management, product quality, and loss prevention efforts.
• Assist with opening, closing, and cash-handling procedures as required.
• Communicate operational updates and shift performance to management.

Skills

Leadership

Communication

Customer service

Problem solving

Team management

Job description

DFW International Airport
2417 N Support Rd
Suite C120
Dallas, TX 75261, USA

Description

Shift Supervisor – Dining Division

Location: DFW Airport
Pay: Competitive Hourly Rate
Classification: Non-Exempt
Reports To: General Manager

Lead the Team. Drive Results. Deliver Great Guest Experiences.

Paradies Lagardère is seeking an energetic and motivated Shift Supervisor to support daily operations and lead team members in a fast-paced airport dining environment. This position plays a key role in ensuring excellent customer service, maintaining operational standards, and creating a positive, productive workplace culture.

The Shift Supervisor serves as a leader on duty, providing direction, coaching, and support to team members while ensuring smooth operations, guest satisfaction, and adherence to company policies and procedures.

Key Responsibilities

• Supervise and support daily operations during assigned shifts
• Lead, motivate, and develop team members to achieve performance goals
• Ensure exceptional guest service and a positive customer experience
• Monitor workflow, staffing levels, and operational efficiency
• Assist with training, coaching, and onboarding new employees
• Ensure compliance with company policies, safety standards, and food safety requirements
• Address customer concerns and resolve issues professionally
• Support inventory management, product quality, and loss prevention efforts
• Assist with opening, closing, and cash-handling procedures as required
• Communicate operational updates and shift performance to management

Qualifications

• Previous retail, restaurant, hospitality, or customer service experience preferred
• Prior supervisory or leadership experience preferred
• Strong communication and interpersonal skills
• Ability to lead by example in a fast-paced environment
• Excellent organizational, problem-solving, and decision-making abilities
• Customer-focused with a team-oriented mindset
• Flexible availability, including nights, weekends, and holidays

Physical Requirements

• Ability to stand and walk for extended periods
• Ability to lift up to 50 pounds when necessary
• Ability to work in a fast-paced environment with varying temperatures and noise levels
• Frequent bending, reaching, lifting, and carrying as part of daily operations
• Competitive pay and benefits
• Career growth and advancement opportunities
• Training and development programs
• Opportunity to work with recognized dining and retail brands
• Supportive team culture focused on service excellence

Disclaimer

This position description is merely intended to describe the primary elements of the position. Paradies Lagardère reserves the right to change the position description and to assign additional duties and responsibilities, as necessary. This position description does not constitute an employment contract of any kind.

Paradies Lagardere is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, age, physical or mental disability, sexual orientation, marital status, military or veteran status, gender identity and expression, genetic information, or any other factor protected by law.

We are committed to creating a diverse and welcoming workplace that includes individuals with diverse backgrounds and experiences. The Company is committed to offering reasonable accommodations to job applicants with disabilities.

2849 PACES FERRY ROAD | OVERLOOK I, 4TH FLOOR | ATLANTA, GEORGIA 30339 |ph. 404.344.7905 | fax. [phone]

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.