Shift Manager: Lead Shifts, Delight Guests, Flexible Hours

Clovis Crossings

Clovis (CA)

Sur place

USD 35 000 - 52 000

Plein temps

14 jours+

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Un CV et une lettre de motivation personnalisés, prêts à envoyer.

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Avantages offerts par ce poste

Key holder responsibilities
Flexible schedules
Free on-duty meals
Whirl’d Class training and growth
Free uniforms
Eligible benefits: health, life, 401(k

Résumé du poste

Jamba is seeking a Shift Manager to lead the team on each shift, ensuring smooth operations and guest satisfaction. You will act as the go-to decision maker when leadership is unavailable, upholding food quality, service, cleanliness, and safety standards while motivating the crew to deliver an exceptional guest experience.

Ideal candidates bring 3–6 months of first-line supervisory experience, a flexible schedule including weeknights and weekends, and the ability to thrive in a fast-paced,

Qualifications

  • First-line supervisory experience preferred.
  • Must be 18+ years old.
  • Flexible availability (weeknights, weekends, holidays).
  • Food handler certification within 30 days.
  • Ability to stand and stay active during shifts.

Responsabilités

  • Lead the team and be the go-to decision maker during your shift.
  • Maintain high standards for food quality, service, cleanliness, and safety.
  • Motivate and support team members to deliver exceptional guest experiences.
  • Troubleshoot challenges—team needs, guest concerns, or supplier issues.
  • Elevate matters to store leadership when needed.

Connaissances

People leadership
Supervisory experience
Customer service
Team motivation
Communication skills

Formation

High school diploma or equivalent

Outils

POS systems
Microsoft Office

Description du poste

Jamba is seeking a Shift Manager to lead the team on each shift, ensuring smooth operations and guest satisfaction. You will act as the go-to decision maker when leadership is unavailable, upholding food quality, service, cleanliness, and safety standards while motivating the crew to deliver an exceptional guest experience.

Ideal candidates bring 3–6 months of first-line supervisory experience, a flexible schedule including weeknights and weekends, and the ability to thrive in a fast-paced,

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