Shift Manager - Lead Fast-Paced Restaurant Team

Arby's; Wichita (KS); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Health Savings Account

Short & Long Term Disability

Life Insurance

Legal Plan

Pet Insurance

Employee Assistance Program (EAP)

401(k) Plan + Company Match

Paid Time Off

Tuition Reimbursement

Job summary

Flynn Arby’s in Wichita, KS is seeking a Shift Manager to lead daily operations, ensure food quality, and deliver outstanding customer experiences in a fast-paced setting. You will train teammates, enforce policies, manage inventory, and work with the leadership team to hit sales and performance targets.

This role offers a comprehensive benefits package and requires at least 2 years of supervisory experience in hospitality, strong communication, and reliable availability including evenings and

Qualifications

• Minimum of 2 years of supervisory experience in the Food/Hospitality industry.
• Proven ability to lead a team and deliver exceptional customer service.
• Excellent communication and interpersonal skills.
• Strong organizational and time management abilities.
• Ability to work in a fast-paced and high-pressure environment.
• Flexible availability, including evenings, weekends, and holidays.

Responsibilities

• Oversee the detailed execution of operational tasks, including food preparation, customer service, and cleanliness
• Train and develop team members to ensure they consistently deliver exceptional service
• Strictly adhere to all company policies and procedures to maintain a high standard of quality
• Successfully implement strategies to drive sales and achieve financial targets
• Monitor and maintain inventory levels to reduce waste and improve efficiency
• Collaborate with other Shift Managers and the management team to continuously improve processes and procedures

Skills

Supervisory experience

Leadership

Customer service

Communication skills

Organizational skills

Time management

Job description

Flynn Arby’s in Wichita, KS is seeking a Shift Manager to lead daily operations, ensure food quality, and deliver outstanding customer experiences in a fast-paced setting. You will train teammates, enforce policies, manage inventory, and work with the leadership team to hit sales and performance targets.

This role offers a comprehensive benefits package and requires at least 2 years of supervisory experience in hospitality, strong communication, and reliable availability including evenings and