Shift Manager - FT

DRM Arby's; South Dakota; On-site; USD 60,000 - 80,000; Full time

Job summary

Join a dynamic team as a Shift Manager, where you will inspire your colleagues and provide excellent customer service in a family-focused environment. This role offers flexibility to achieve personal goals while supporting your professional growth through leadership development. Enjoy benefits like free meals, casual attire, and comprehensive health insurance as you advance your career in the restaurant industry. If you are passionate about fostering a positive culture and delivering exceptional service, this opportunity is perfect for you.

Benefits

Free and discounted meals

Casual work attire

Career advancement opportunities

Health benefits (Dental/Vision/Life)

Paid Time Off

Employee Referral Bonuses

401(k) Plan

Qualifications

• Desire for personal and professional growth.
• Punctuality and responsibility are preferred.

Responsibilities

• Inspire and support your team to deliver excellent customer service.
• Ensure cleanliness and safety in the restaurant.
• Coach and develop your team members.

Skills

Leadership

Customer Service

Team Building

Adaptability

Education

High School Diploma

Job description

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Responsibilities and Benefits

• Be part of a family-focused culture that offers flexibility in your schedule to achieve your family dreams, improve your quality of life, and inspire the customer!
• Support your professional and personal growth through our free leadership development curriculum.
• Additional benefits include free and discounted meals, comfortable work attire (jeans!), career advancement opportunities, and health benefits such as Health/Dental/Vision/Life Insurance, Short and Long Term Disability, Paid Time Off, Employee Referral Bonuses, Years of Service Program, and 401(k) Plan.

Salary Range

$14.50 - $15.00 per hour

Why Join the DReaM Team?

• Be part of a family-focused culture that allows flexibility to achieve your personal and family goals.
• Participate in leadership development to enhance your skills.
• Enjoy benefits like meals, casual attire, career growth, and comprehensive insurance.

Job Responsibilities

• Inspire and support your team to deliver excellent customer service.
• Ensure cleanliness and safety in the restaurant.
• Adapt to various situations to support team capabilities.
• Handle customer issues calmly and effectively.
• Coach and develop your team members.
• Build positive relationships with customers and coworkers.
• Have fun!

Requirements

• Desire for personal and professional growth.
• Ability to lift up to 50 lbs and prepare food.
• Punctuality, responsibility, and leadership experience preferred.
• Valid driver's license and insurance.
• Flexible hours and ability to work independently.
• At least 18 years old and pass a background check.
• Ability to work in a fast-paced environment and meet deadlines.

Additional Information

• Seniority level: Mid-Senior level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industry: Restaurants