Shift Manager- 17$ - 20$ per hour

McDonald's; Randolph (MA); On-site; USD 23,419 - 27,552; Full time

Benefits offered by this job

Competitive Pay

Top of the line management training program

Paid vacation

Free meals

Medical, dental and vision coverage

Job summary

A well-known fast-food franchise in Randolph, Massachusetts is seeking a Shift Manager who will oversee customer experience, manage crew members, and ensure food safety. Applicants should have prior leadership experience and be ready to work in a fast-paced environment. This position offers competitive pay, management training programs, and various employee benefits such as paid vacation and health coverage.

Qualifications

• Previous leadership experience, ideally in a restaurant or retail environment.
• Positive team players with a flexible schedule.
• Ability to manage a fast-paced work environment.

Responsibilities

• Manage all aspects of customer experience.
• Ensure food safety and quality food production.
• Train and manage crew members.

Skills

Leadership

Customer Service

Inventory Management

Food Safety

Job description

Shift Manager- From $17 up to $20 per hour

Shift Managers are in control of all aspects of the customer experience during any given time. Shift Managers starting over $18 typically have been certified through McDonald's management courses and have some McDonald's experience. We are an 18-restaurant franchise organization with approximately 800 employees in our restaurants and home office, we in fact are a tight-knit family owned and operated business. The company is operated by long-term leaders that began, in many cases, as first-job employees who climbed the company ladder of success, stepping up into greater responsibilities with each new position grown into our company. Apply today to Join our Team! We are looking to fill a few remaining positions.

Benefits

• Competitive Pay
• Top of the line management training program
• Paid vacation
• Free meals
• Shift Manager Incentive Programs
• Education through Archways to Opportunity including opportunities to earn a High School degree, college tuition assistance and English classes as a second language
• Medical, dental and vision coverage
• Service awards
• Employee Perks

Responsibilities

• Food Safety
• Internal Communication
• Inventory Management
• Daily Maintenance and Cleanliness
• Managing Crew
• Quality Food Production
• Exceptional Customer Service
• Safety and Security
• Scheduling
• Training

Previous leadership experience is preferred, ideally within a restaurant, retail or hospitality environment. We’re looking for positive team players with a flexible schedule who like to have fun, with the passion to work the famously fast paced McDonald’s environment. You must be 18 years or older to be a manager in our corporate owned and operated restaurants.