Shift Manager: Flexible Hours & Growth Path

Wendys; City of Utica (NY); On-site; USD 23,000 - 25,000; Full time

Benefits offered by this job

Employee discounts

Health care option

Paid time off

401(k) with employer match

Job summary

Wendy's in Utica, NY is seeking a Restaurant Shift Manager to oversee the operations during your designated shift. You will lead a team of restaurant crew members, maintain high standards of food quality, cleanliness, and customer service, and uphold company policies.

You will supervise, train, schedule, manage cash handling, ensure food safety, and drive profitability while delivering a fun, family-friendly environment. Flexible scheduling and advancement opportunities are available.

Qualifications

• Proven supervisory or managerial experience in a restaurant setting.
• Strong leadership, teamwork and customer-service focus.
• Knowledge of food safety practices and procedures.

Responsibilities

• Lead and supervise restaurant crew during shifts to deliver great service.
• Ensure food quality, cleanliness, and safety standards are met.
• Create and manage shift schedules and staff training.
• Monitor sales, costs, and profitability during the shift.
• Communicate with management to align on goals and priorities.
• Provide coaching and performance feedback to team members.

Skills

Leadership

Interpersonal skills

Team management

Flexibility

Problem solving

Education

High school diploma

Hospitality management degree (preferred)

Job description

Wendy's in Utica, NY is seeking a Restaurant Shift Manager to oversee the operations during your designated shift. You will lead a team of restaurant crew members, maintain high standards of food quality, cleanliness, and customer service, and uphold company policies.

You will supervise, train, schedule, manage cash handling, ensure food safety, and drive profitability while delivering a fun, family-friendly environment. Flexible scheduling and advancement opportunities are available.