Shift Manager — Flexible Hours & Growth

Santa Rosa-101 & Hopper McDonald's; Santa Rosa (CA); On-site; USD 46,000 - 56,000; Full time

Benefits offered by this job

Flexible scheduling

Paid sick leave

Tuition reimbursement and/or education

Training and advancement opportunities

Employee discounts

Free meals at work

Medical and dental insurance

and much, much more!

Job summary

Santa Rosa-101 & Hopper McDonald's in Santa Rosa, CA is seeking a highly motivated Shift Manager to lead daily operations. You will oversee crew scheduling, supervise food safety, and ensure outstanding guest experiences while upholding McDonald's standards in a fast-paced environment.

You will inspire teams, mentor managers, and drive profitability through efficient service and strong safety practices. The role emphasizes training, continuous learning, and delivering consistent performance

Qualifications

• Passion for helping and serving others; strong guest service focus.
• Ability to communicate effectively and anticipate guest needs.
• Provide solutions and make decisions in a fast-paced environment.
• Certified through McDonald’s Leadership Transitions Class.
• Able to lead and train a team across shifts.

Responsibilities

• Lead the experience: Handle and oversee crew schedules
• Inspire and Empower: Provide encouraging leadership for crew and managers to provide an outstanding guest experience
• Understand that teamwork is key: Supervise and lead food safety and cleanliness measures to meet McDonald’s standards
• Take action first: Take measures around safety, security, inventory, and profitability
• Never stop learning: Cultivate and encourage training, education, and continued learning within the restaurant
• Be results-oriented: Drive and expect a high level of performance from the team

Skills

Guest service focus

Effective communication

Decision making

Leadership training

Crew scheduling

Job description

Santa Rosa-101 & Hopper McDonald's in Santa Rosa, CA is seeking a highly motivated Shift Manager to lead daily operations. You will oversee crew scheduling, supervise food safety, and ensure outstanding guest experiences while upholding McDonald's standards in a fast-paced environment.

You will inspire teams, mentor managers, and drive profitability through efficient service and strong safety practices. The role emphasizes training, continuous learning, and delivering consistent performance