Shift Manager

McDonald's

Town of Florida (NY)

On-site

USD 45,000 - 60,000

Full time

14 days+

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Benefits offered by this job

Competitive pay starting at $XX / year plus cash incentives
Employee discounts and free meals
Paid sick leave and/or paid time off
Tuition reimbursement and/or educational assistance
Training and advancement opportunities
Weekly direct deposit
401k plan
Medical, dental, and vision benefits

Job summary

A leading fast-food chain in New York is seeking a Shift Manager. The role involves overseeing crew schedules, providing leadership, and maintaining high standards of food safety and cleanliness. Strong customer service skills and effective communication are essential. This position offers competitive pay, employee discounts, tuition reimbursement, and benefits, including a 401k plan.

Qualifications

  • Passion for helping and serving others, including customers and team members.
  • Ability to communicate effectively and anticipate customer needs.

Responsibilities

  • Handle and oversee crew schedules.
  • Provide encouraging leadership for crew and managers.
  • Supervise food safety and cleanliness measures.
  • Take measures around safety, security, inventory, and profitability.
  • Cultivate training and continued learning within the restaurant.
  • Drive and expect high performance from the team.

Skills

Customer service focus
Effective communication

Job description

Shift Manager

Join to apply for the Shift Manager role at McDonald's.

Flexible scheduling with a side of always feeling valued. This restaurant offers a job combo that will fit YOU.

Perks & Benefits
  • Competitive pay starting at $XX / year plus cash incentives
  • Employee discounts and free meals
  • Paid sick leave and/or paid time off
  • Tuition reimbursement and/or educational assistance
  • Training and advancement opportunities
  • Weekly direct deposit
  • 401k plan*
  • Medical, dental, and vision benefits*
Responsibilities
  • Lead the experience: Handle and oversee crew schedules
  • Inspire and Empower: Provide encouraging leadership for crew and managers to provide an outstanding guest experience
  • Understand that teamwork is key: Supervise and lead food safety and cleanliness measures to meet McDonald’s standards
  • Take action first: Take measures around safety, security, inventory, and profitability
  • Never stop learning: Cultivate and encourage training, education, and continued learning within the restaurant
  • Be results-oriented: Drive and expect a high level of performance from the team
Qualifications
  • Passion for helping and serving others (customers and fellow team members);
  • Strong customer service and support focus;
  • The ability to communicate effectively and anticipate customer needs; and to provide solutions and make decisions in a fast-paced environment

We are an equal opportunity employer and value diversity at our company. We do not discriminate on the basis of race, religion, color, national origin or ancestry, sex, gender, gender expression, sexual orientation, pregnancy, age, marital status, veteran status, physical or mental disability status, genetic information, citizenship or any other class characteristic protected by federal or applicable state law. We will ensure that individuals with disabilities are provided reasonable accommodation(s) to participate in the job application or interview process, to perform essential job functions, and to receive other benefits and privileges of employment. Please contact the restaurant you are applying to request accommodation(s).

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