Overnight- Shift Manager

McDonald's; Minneapolis (MN); On-site; USD 35,000 - 45,000; Full time

Job summary

A popular fast-food franchise located in Minneapolis is seeking a Shift Manager to lead shifts and provide exceptional customer service. The ideal candidate will have previous leadership experience and the ability to manage a team in a fast-paced environment. Responsibilities include supervising crew members, ensuring compliance with food safety standards, and maintaining cleanliness. Join a dynamic team and contribute to a positive work culture.

Qualifications

• Previous leadership experience is preferred, ideally within a restaurant, retail or hospitality environment.
• Positive team players with a flexible schedule are preferred.

Responsibilities

• Lead shifts to ensure a fast, accurate, and friendly customer experience.
• Monitor team performance during shifts and ensure standards are met.
• Communicate effectively with the next shift manager.

Skills

Leadership

Teamwork

Customer Service

Inventory Management

Job description

Shift Manager – McDonald's

Join to apply for the Shift Manager role at McDonald’s.

This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald’s USA. This franchisee owns a license to use McDonald’s logos and food products, for example, when running the restaurant. However, this franchisee is a separate company and a separate employer from McDonald’s USA. If you are hired for the job described in this posting, the franchisee will be your employer, not McDonald’s USA.

Responsibilities

Managers lead shifts every week, making sure customers get a fast, accurate, friendly experience every visit. A Shift Manager provides leadership to crew and other managers during a shift to ensure great quality, service, and cleanliness to customers.

Shift managers perform a variety of tasks, which may include planning for each shift, monitoring performance during the shift, taking action to ensure the team is meeting McDonald’s standards, monitoring safety, security, and profitability, and communicating with the next Shift Manager to help prepare him/her to run a great shift. Shift managers may also be responsible for meeting targets during their shifts and for helping their assigned departments meet their goals.

• Food Safety
• Internal Communication
• Inventory Management
• Daily Maintenance and Cleanliness
• Managing Crew
• Quality Food Production
• Exceptional Customer Service
• Safety and Security
• Scheduling
• Training

Qualifications

Previous leadership experience is preferred, ideally within a restaurant, retail or hospitality environment. We’re looking for positive team players with a flexible schedule who like to have fun, with the passion to work the famously fast‑paced McDonald’s environment. You must be 18 years or older to be a manager in our corporate owned and operated restaurants.

Other Information

The franchisee is the only company responsible for employment matters at this restaurant. By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald’s USA, and that any information I provide will be submitted only to the independent franchisee. I acknowledge that McDonald’s USA will not receive a copy of my application and will have no involvement in any employment decisions regarding me.

EEO Statement

We encourage all interested candidates to apply. No matter your background, you have an opportunity to succeed.