Shift Manager

Arby's | Nebraska

Kearney (NE)

On-site

USD 21,000 - 26,000

Full time

14 days+

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Benefits offered by this job

Great pay and bonus opportunities
Flexible schedules
Growth opportunities

Job summary

Arby's Nebraska is seeking a Shift Leader to supervise restaurant operations and support managers in daily tasks. You will focus on delivering excellent customer service and maintaining high standards of food quality and sanitation.

The role emphasizes coaching team members, ensuring smooth shift execution, and driving growth opportunities within a fast-paced environment.

Qualifications

  • Excellent customer service skills.
  • Self-motivated and proactive attitude.
  • Knowledge of restaurant operations and sanitation standards.

Responsibilities

  • Teach and coach team members on Service, Food and Beverage standards.
  • Actively monitor food quality and provide feedback to hourly staff.
  • Oversee shifts and ensure efficient operation while maintaining quality and sanitation.

Skills

Customer service
Leadership
Team coaching

Job description

As a Shift Leader you are responsible for supervising employees and general operations of the restaurant. The ideal candidate for this position would possess excellent customer service skills to respond to the needs of customers. In addition, this candidate would be self-motivated and ready to assist the managers with any tasks that need to be executed to keep our facilities well-maintained and running smoothly. This person would be knowledgeable of store operations and commitment to quality and customer service

What you will do:
  • Teach and coach team members on maintaining our standards for Service, Food and Beverage.
  • Actively monitor food quality to ensure adherence with our standards. Provide timely feedback to Hourly staff, and lead action to correct any issues.
  • Oversee the heart of the house on your shifts and ensure it is operating efficiently while maintaining food quality and sanitation standards.
  • Ensure line checks and production are both completed in compliance with our systems and standards.
  • Maintain fully and properly trained staff to operate restaurant effectively.
  • Ensure building, equipment, furniture, and fixtures are in good repair, clean, and maintained on a regular basis.
Perks of the Job:
  • Great pay and bonus opportunities
  • Flexible schedules
  • Growth opportunities

AShift Manager is responsible for serving our guests with unparalleled hospitality to create unforgettable experiences every day!

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