Shift Manager

McDonald's; Hampton (SC); On-site; USD 30,000 - 40,000; Full time

Job summary

A leading restaurant franchise is seeking a Shift Manager to oversee daily operations, ensuring quality service and team efficiency. Ideal candidates will possess leadership skills, relevant experience in hospitality, and a flexible schedule. Join us to deliver excellent customer service and maintain high standards in a dynamic environment.

Qualifications

• Previous leadership experience within a restaurant, retail, or hospitality environment.
• Flexible schedule and ability to work in a fast-paced environment.
• Must be 18 years or older.

Responsibilities

• Lead shifts ensuring quality service and customer satisfaction.
• Manage inventory and safety procedures.
• Train and schedule crew members.

Skills

Leadership

Customer Service

Inventory Management

Food Safety

Job description

Join to apply for the Shift Manager role at McDonald's

This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald’s USA. This franchisee owns a license to use McDonald’s logos and food products, for example, when running the restaurant. However, this franchisee is a separate company and a separate employer from McDonald’s USA. If you are hired for the job described in this posting, the franchisee will be your employer, not McDonald’s USA. Only the franchisee is responsible for employment matters at the restaurant, including hiring, firing, discipline, supervisions, staffing, and scheduling employees. McDonald’s USA has no control over employment matters at the restaurant. McDonald’s USA will not receive a copy of your employment application and it will have no involvement in any employment decisions, including whether you receive an interview for the job or whether you are hired.

Managers lead shifts every week, ensuring customers receive a fast, accurate, friendly experience every visit. A Shift Manager provides leadership to crew and other managers during a shift to maintain high standards of Quality, Service, and Cleanliness.

Shift Managers perform a variety of tasks, which may include planning for each shift, monitoring performance during the shift, taking action to ensure the team meets McDonald’s standards, monitoring safety, security, and profitability, and communicating with the next Shift Manager to help prepare them for a great shift. Shift Managers may also be responsible for meeting targets during their shifts and for helping their assigned Departments meet their goals.

As a Shift Manager, You May Be Responsible For

• Food Safety
• Internal Communication
• Inventory Management
• Daily Maintenance and Cleanliness
• Managing Crew
• Quality Food Production
• Exceptional Customer Service
• Safety and Security
• Scheduling
• Training

Previous leadership experience is preferred, ideally within a restaurant, retail or hospitality environment. We’re looking for positive team players with a flexible schedule who like to have fun, with the passion to work in the famously fast paced McDonald’s environment. You must be 18 years or older to be a manager in our corporate owned and operated restaurants.

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Management and Manufacturing

Industries

• Restaurants