Shift Manager

McDonald's

Bridgeville (Allegheny County)

On-site

USD 40,000 - 50,000

Full time

14 days+

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Benefits offered by this job

Paid vacation
Education assistance programs
Medical, dental, and vision coverage
Employee meals and meal discounts
Referral bonus program

Job summary

A leading fast-food chain in Bridgeville is seeking a Shift Manager to ensure a friendly and efficient customer experience, uphold food safety, and lead the team. The ideal candidate has previous leadership experience and a passion for the fast-paced environment. This role includes numerous benefits, such as paid vacations and medical coverage.

Qualifications

  • Preferred: Previous McDonald’s leadership experience.
  • Positive team player with flexible schedule.
  • Must be 18 years or older.

Responsibilities

  • Ensure customers receive a fast, accurate, friendly experience.
  • Lead shifts, providing guidance to crew and managers.
  • Monitor performance and adhere to McDonald’s standards.

Skills

Leadership
Food Safety
Customer Service
Inventory Management
Team Collaboration

Job description

Shift Manager – McDonald’s Corporate Owned Restaurant

Managers lead shifts every week, ensuring customers receive a fast, accurate, friendly experience. A Shift Manager provides leadership to crew and other managers during a shift to ensure great quality, service, and cleanliness.

Shift Managers perform tasks that include shift planning, monitoring performance, ensuring adherence to McDonald’s standards, monitoring safety, security, and profitability, communicating with the next Shift Manager, meeting targets, and helping departments achieve goals.

Responsibilities
  • Food safety
  • Internal communication
  • Inventory management
  • Daily maintenance and cleanliness
  • Managing crew
  • Quality food production
  • Exceptional customer service
  • Safety and security
  • Scheduling
  • Training
Qualifications
  • Preferred: Previous McDonald’s leadership experience, ideally within a restaurant, retail or hospitality environment.
  • Positive team player with flexible schedule.
  • A passion for working in a fast‑paced environment.
  • Must be 18 years or older to be a manager in corporate owned restaurants.
Benefits
  • Paid vacation
  • Education through Archways to Opportunity – opportunities to earn a high school degree, college tuition assistance, and ESL courses
  • Medical, dental, and vision coverage
  • Short‑ and long‑term disability, life, and accident insurance
  • Referral bonus program
  • Free employee meals and meal discounts
  • Free uniforms
  • McPerk program (additional vendor discount)
  • Operation execution incentive program
  • Paid on‑the‑job training
Legal Notice

This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald’s USA. The franchisee holds a license to use McDonald’s logos and food products. The franchisee is a separate company and employer from McDonald’s USA. All employment matters – hiring, firing, discipline, supervision, staffing, and scheduling – are the responsibility of the franchisee. McDonald’s USA has no involvement in employment decisions or reception of applicant information.

By applying to this position, you acknowledge that the information you provide will be submitted only to the independent franchisee. The franchisee alone will process, evaluate, and decide on your application. McDonald’s USA will not receive your application and has no involvement in its outcome.

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