Shift Manager

Bojangles'; Blacksburg (VA); Presencial; USD 45.000 - 60.000; Jornada completa

Descripción de la vacante

Bojangles' in Blacksburg, VA is seeking a Shift Manager to lead daily operations, supervise staff, and ensure guest satisfaction through fast, friendly service.

You’ll manage shift execution, communicate with the kitchen, and contribute to controlling food cost and labor while delivering high-quality food and a great guest experience. Open to applicants without a college diploma. Schedule is Monday to Friday.

Formación

• Experience in QSR restaurant management.
• Familiarity with P&L, food cost and labor.
• Team-oriented with energy and guest focus.
• Breakfast and drive-thru experience is a plus.

Conocimientos

Restaurant management

P&L management

Food cost control

Labor management

Breakfast experience

Drive-thru experience

Team environment

Customer service

Guest satisfaction

Educación

Open to applicants without college diploma

Descripción del empleo

We are an independently owned and operated company with Bojangles.

Being a Shift Manager at Bojangles is more than just a job. It's an opportunity to meet interesting people, treat our guests to a great dining experience and to start an exciting career in the food-service industry. As a Shift Manager at Bojangles, you must be comfortable serving and interacting with our loyal customers. If you are energetic, outgoing, friendly and passionate about serving high-quality food and excellent customer service, you’ll love Bojangles.

If you’re seeking a career in food service, Bojangles offers opportunities to advance. If you like flexible hours and good pay where you can see and meet new friends, then this is the job for you! Apply if you are looking for an opportunity to launch your career with a company that is growing and looking for dynamic winners to help establish Bojangles as the Industry Leader.

Requirements:

• Experience with Restaurant Management in QSR industry w/ recent relevant experience managing a team, and familiarity with managing a P&L, Food Cost, and Labor.
• Breakfast and drive through experience is a plus, especially if you look to bonus off of your speed.
• Must love to work in a team environment
• Must bring energy and enthusiasm to each shift
• You enjoy making every customer smile
• You understand your success depends on the success of others

Schedule:

Monday to Friday

Experience:

Management: 2 years (Preferred)

general manager: 1 year (Preferred)

This Job Is:

Open to applicants who do not have a college diploma

COVID-19 considerations:

In response to COVID-19, we have implemented what we call a 'Front Line Program' commitment to our co-workers and customers to trust that they will be working and dining in a clean and disinfected environment.

2211 S Main St, Blacksburg, VA 24060, USA