Shift Leader: Team, Service & Restaurant Ops

Campbell Oil Company; Elizabethtown (NC); On-site; USD 20,664 - 27,552; Part time

Benefits offered by this job

Competitive Total Compensation Plans with 401k match

Paid time off in your first year

Paid Gym Memberships

Flexible Schedules to attend family events

Professional Training

Advancement opportunities

Job summary

Campbell Oil Company is seeking a part-time Shift Manager in Elizabethtown, NC. The role involves overseeing daily operations, ensuring a high level of customer service and team performance, and maintaining operational standards.

As a Shift Manager, you will lead the team, handle customer inquiries, manage schedules, and enforce health and safety regulations. Ideal candidates have strong leadership skills and experience in a fast-paced restaurant environment.

Join us for a family-first atmosphere and great benefits!

Qualifications

• Minimum of [X years] of experience in the food service industry, with at least [X years] in a supervisory role.
• Ability to stand for long periods and perform physical tasks, including lifting.
• Must be able to work flexible hours, including nights, weekends, and holidays.

Responsibilities

• Supervise and lead team members during shifts, providing direction and support.
• Oversee daily operations, ensuring compliance with company policies and procedures.
• Ensure that all guests receive prompt, friendly, and efficient service.
• Assist in managing labor costs, inventory, and supplies to maximize profitability.
• Create and manage employee schedules to ensure adequate coverage.

Skills

Strong leadership and team management abilities

Excellent communication and interpersonal skills

Ability to work in a fast-paced environment

Proficient in point-of-sale (POS) systems

Strong problem-solving skills

Education

High school diploma or equivalent

Job description

Campbell Oil Company is seeking a part-time Shift Manager in Elizabethtown, NC. The role involves overseeing daily operations, ensuring a high level of customer service and team performance, and maintaining operational standards.

As a Shift Manager, you will lead the team, handle customer inquiries, manage schedules, and enforce health and safety regulations. Ideal candidates have strong leadership skills and experience in a fast-paced restaurant environment.

Join us for a family-first atmosphere and great benefits!