Shift Leader: Lead & Develop a Fast-Paced Restaurant Team

Boddie-Noell Ent.; United States; On-site; USD 22,000 - 28,000; Full time

Benefits offered by this job

Weekly pay

401K

Paid time off (vacation, sick, bereav-

Discounted meals

Medical, dental, vision

Advancement opportunities

Flexible work environment

Job summary

Boddie-Noell Enterprises, Inc. is hiring for a Restaurant Shift Leader at Hardee’s. You will train for the Shift Leader role and operate the restaurant in the absence of the Senior/General Manager, focusing on quality, service, cleanliness, profitability and operating standards.

The job requires 18+ years, a year of shift management, and the ability to lead, recognize, and train talent. Benefits include weekly pay and advancement opportunities.

Qualifications

• Must be 18 years or older.
• Must be able to lead, recognize, and train successful talent.
• 1 year of shift management experience.
• Ability to pass background check and drug screen.

Responsibilities

• Supervise shifts and maintain the company standards for quality, service, and cleanliness.
• Train and develop crew under the direction of management.
• Maintain a cooperative, harmonious working relationship with management and crew.

Skills

Shift management

Team leadership

Training

Job description

Boddie-Noell Enterprises, Inc. is hiring for a Restaurant Shift Leader at Hardee’s. You will train for the Shift Leader role and operate the restaurant in the absence of the Senior/General Manager, focusing on quality, service, cleanliness, profitability and operating standards.

The job requires 18+ years, a year of shift management, and the ability to lead, recognize, and train talent. Benefits include weekly pay and advancement opportunities.