Shift Leader: Grow Your Leadership Path & Inspire Teams

Wingstop - FWS; Pico Rivera (CA); On-site; USD 42,000 - 54,000; Full time

Benefits offered by this job

401(k) with Company Match

Paid Training

Free Shift Meal

Internal Promotion Opportunities

Job summary

Far West Restaurant Group is seeking a Shift Leader to help run daily restaurant operations and deliver exceptional guest experiences.

You will coach team members, ensure food safety and quality, manage shifts, and support managers in reaching performance goals while maintaining a positive, efficient work environment.

Join a growth-minded team that values leadership development, teamwork, and a customer-first approach, with opportunities to advance within the Wingstop franchise network.

Qualifications

• At least 1 year of restaurant, retail, or leadership experience.
• POS system experience preferred.
• Strong communication and problem-solving skills.
• Positive attitude and leadership mindset.

Responsibilities

• Lead daily shift operations and support restaurant performance.
• Coach and encourage team members during each shift.
• Lead by example and promote a positive team culture.
• Deliver exceptional guest service and resolve guest concerns professionally.
• Ensure food safety, cleanliness, and operational standards are maintained.
• Monitor ticket times and help deliver orders within quoted readiness times.
• Ensure safety procedures are followed to keep teams and guests safe.
• Support cash handling and ensure company procedures are followed.
• Assist with opening, closing, and shift changing responsibilities.
• Communicate restaurant needs and maintenance concerns to management.
• Help train and develop new team members.
• Step into any position as needed to support the success of the restaurant.

Skills

Leadership mindset

Experience

POS experience

Communication

Problem solving

Availability

Job description

Far West Restaurant Group is seeking a Shift Leader to help run daily restaurant operations and deliver exceptional guest experiences.

You will coach team members, ensure food safety and quality, manage shifts, and support managers in reaching performance goals while maintaining a positive, efficient work environment.

Join a growth-minded team that values leadership development, teamwork, and a customer-first approach, with opportunities to advance within the Wingstop franchise network.