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Hospitality Restaurant Group in New York is hiring a Shift Leader to support the RGM by running shifts with independence and accountability. You will take ownership of issues, guide team members, and ensure smooth operations during busy periods.
Ideal candidates have 1–3 years of supervisory experience in food service or retail, are at least 18, and possess basic math and analytical skills. Background checks and reliable transportation are required.
Hospitality Restaurant Group in New York is hiring a Shift Leader to support the RGM by running shifts with independence and accountability. You will take ownership of issues, guide team members, and ensure smooth operations during busy periods.
Ideal candidates have 1–3 years of supervisory experience in food service or retail, are at least 18, and possess basic math and analytical skills. Background checks and reliable transportation are required.