Shift Leader — Flexible Hours & Growth Path

Workstream

Gloucester Township (NJ)

Sur place

USD 19 000 - 23 000

Plein temps

14 jours+

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Avantages offerts par ce poste

Free staff meals
Additional employee discounts
Flexible schedules
Internal career growth opportunities

Résumé du poste

Wingstop is seeking a shift leader to supervise daily operations, ensure food safety, and deliver exceptional guest service. You will occasionally work cashier or cook tasks while guiding a crew, training teammates, and maintaining standards across the restaurant.

The role emphasizes inventory control, cleanliness, and efficient staffing with a focus on a positive customer experience and timely service.

Qualifications

  • Guest-focused service with strong communication.
  • Ability to train and supervise crew members.
  • Maintain food safety, sanitation, and quality standards.

Responsabilités

  • Performs all tasks and responsibilities of a Wingstop crew member.
  • Ensure guests receive outstanding service with greeting and product knowledge.
  • Trains newer crew members in tasks and responsibilities.
  • Practices inventory control standards.
  • Store policies are followed by all staff.
  • Maintain cleanliness, sanitation, safety, and staffing standards.
  • Open and/or close the restaurant and meet required work hours.
  • Motivate and manage the crew; coordinate breaks efficiently.
  • Assemble and package orders according to Wingstop standards.
  • Assist other positions when necessary.
  • Keep kitchen and dining area clean during shifts.
  • Ensure health and safety consciousness among crew.

Connaissances

Guest service
Team supervision
Training staff
Food safety
Inventory control

Description du poste

Wingstop is seeking a shift leader to supervise daily operations, ensure food safety, and deliver exceptional guest service. You will occasionally work cashier or cook tasks while guiding a crew, training teammates, and maintaining standards across the restaurant.

The role emphasizes inventory control, cleanliness, and efficient staffing with a focus on a positive customer experience and timely service.

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