Shift Leader: Fast-Paced Restaurant, Weekly Pay & Growth

Boddie Noell Enterprises Inc.; Northern (KY); Hybrid; USD 32,000 - 42,000; Full time

Benefits offered by this job

Weekly pay

Health insurance

401K

Paid training

Vacation, sick, bereavement pay

Discounted meals during shift

Dental and vision insurance

Job summary

Boddie-Noell Enterprises, Inc. is seeking a Restaurant Shift Leader to oversee shifts, uphold guest service standards, and lead crew members to deliver quality food and a safe, efficient operation.

You will drive training, manage labor and inventory, and ensure compliance with policies while maintaining a positive, team-focused environment. This role offers steady weekly pay and growth opportunities within our Hardee’s network.

Qualifications

• Must be 18 years or older.
• 1 year of shift management experience.
• Ability to pass background check and drug screen.
• Preferably Valid Driver's License.
• Love working in a fast-paced, team-oriented environment.

Responsibilities

• Supervise shifts and maintain the company standards for quality, service, and cleanliness.
• Train and develop crew under the direction of management.
• Maintain a cooperative, harmonious working relationship with management and crew.
• Assist with crew member duties as needed.
• Conduct crew meetings prior to shift, as needed, to discuss operations procedures, promotions, safety, security, training, etc.
• Manage labor cost to meet company standard.
• Control inventory to meeting company GAP standard.
• Maintain reports and records based on company standards and in compliance with state and federal regulations.
• Maintain building and equipment using proper operating, cleaning, and preventive maintenance procedures.
• Responsible for all cash when in charge of a shift including bank deposits.
• Ensure that cash procedures are followed.
• Ensure personal appearance meets company standard and displays professionalism at all times.
• Ensure all HR, sanitation, safety, and security policies and procedures are recognized and enforced to provide a safe and compliant environment for all when in charge of the shift.
• Consistently exhibit the actions/behaviors which best demonstrate BNE’s Vision and Values; perform other tasks as directed by management; and at all times represent Boddie-Noell Enterprises, Inc. as a professional in every aspect of performance.

Skills

Shift leadership

Leadership

Customer service

Cash handling

Job description

Boddie-Noell Enterprises, Inc. is seeking a Restaurant Shift Leader to oversee shifts, uphold guest service standards, and lead crew members to deliver quality food and a safe, efficient operation.

You will drive training, manage labor and inventory, and ensure compliance with policies while maintaining a positive, team-focused environment. This role offers steady weekly pay and growth opportunities within our Hardee’s network.