Shift Leader — Fast-Paced Restaurant Ops & Growth

Shake Shack; Anoka (MN); On-site; USD 29,000 - 34,000; Full time

Benefits offered by this job

Weekly Pay

Bonuses based on goals

Health Insurance

Dental Insurance

Vision Insurance

401(k) Plan

Paid Time Off

Paid Parental Leave

Employee Discounts

Meal Discounts

Career Development

EAP

Job summary

Shake Shack in Minnesota is looking for a restaurant leader to manage shift operations, supervise a team of hourly staff, and support purchasing and inventory tasks as needed. You will participate in interviews and help nurture a positive, high-energy work environment.

The role emphasizes safety, cleanliness, quality, and speed, with opportunities for mentorship, hands-on training, and growth within a fast-growing hospitality brand.

Qualifications

• At least 1 year of restaurant leadership experience supervising a team.
• Food Safety Certification according to local jurisdiction.
• Strong problem solving skills.
• Effective communication skills, both written and verbal.

Responsibilities

• Manage the flow of service and direct the work of team members on a shift to ensure the highest levels of safety, cleanliness, quality, and speed.
• Help build and lead high performing team of hourly Team Members.
• May assist with operational support functions (i.e. Purchasing, Receiving, Inventory, etc.)
• Participates in applicant interviews and assists with employee relations.

Skills

Restaurant leadership

Team supervision

Communication skills

Problem solving

Job description

Shake Shack in Minnesota is looking for a restaurant leader to manage shift operations, supervise a team of hourly staff, and support purchasing and inventory tasks as needed. You will participate in interviews and help nurture a positive, high-energy work environment.

The role emphasizes safety, cleanliness, quality, and speed, with opportunities for mentorship, hands-on training, and growth within a fast-growing hospitality brand.