Shift Leader - Fast-Casual Hospitality

Jobtome; Big Lake Township (MN); On-site; USD 29,000 - 34,000; Full time

Benefits offered by this job

Weekly pay

Bonuses based on goals

Medical, Dental, Vision Insurance

Flexible Spending Accounts

Life Insurance and Short-Term Disable

401(k) with Company Match

Paid Time Off/Sick Time

Paid Parental Leave

Employee Assistance Program

Commuter Benefits

Meal Discounts

Charitable opportunities

Employee Resource Groups

Career development opportunities

Job summary

Shake Shack in Minnesota is seeking a Shift Leader to manage the flow of service and direct the work of team members on a shift, ensuring safety, cleanliness, quality, and speed. You will help build and lead a high performing team of hourly Team Members and may assist with operations like purchasing and inventory.

Join us to participate in applicant interviews and support employee relations as we strive to Stand For Something Good in hospitality.

Qualifications

• Minimum 1 year of restaurant leadership supervising a team.
• Food Safety Certification according to local jurisdiction.
• Strong problem solving skills and communication abilities.

Responsibilities

• Manage the flow of service and direct the work of team members on a shift to ensure safety, cleanliness, quality and speed.
• Help build and lead a high performing team of hourly Team Members.
• May assist with operational support functions (e.g. Purchasing, Receiving, Inventory, etc.).
• Participates in applicant interviews and assists with employee relations.

Skills

Restaurant leadership

Food safety certification

Problem solving

Effective communication

Job description

Shake Shack in Minnesota is seeking a Shift Leader to manage the flow of service and direct the work of team members on a shift, ensuring safety, cleanliness, quality, and speed. You will help build and lead a high performing team of hourly Team Members and may assist with operations like purchasing and inventory.

Join us to participate in applicant interviews and support employee relations as we strive to Stand For Something Good in hospitality.