Shift Leader — Fast-Paced Restaurant Leadership

carrols

Princeton (IN)

On-site

USD 17,000 - 22,000

Full time

14 days+
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Benefits offered by this job

Weekly pay
Meal discounts
Quarterly bonus
Flexible schedules
Leadership training
Career growth opportunities
Paid time off
Health benefits
401(k)
Recognition programs

Job summary

Burger King is seeking an Hourly Shift Coordinator to lead the team on assigned shifts, ensuring fast, friendly service and high quality food in a clean, safe environment. You’ll coach team members, uphold BK standards, and execute the shift plan with attention to detail.

This entry-level leadership role offers training, weekly pay, and opportunities to grow into higher roles. You’ll thrive in a fast-paced setting, communicating effectively and driving guest satisfaction from opening to close.

Qualifications

  • Must be at least 18 years old.
  • High school diploma or GED preferred.
  • Experience in fast-paced environments (restaurants, retail, etc.).
  • People-first attitude with strong communication skills.
  • Ability to motivate others and solve problems during busy shifts.
  • Commitment to guest experiences and BK standards.

Responsibilities

  • Create great guest experiences by guiding the team to deliver fast, friendly service in a clean environment.
  • Coach and motivate the crew by giving feedback and supporting development during shifts.
  • Lead shift operations by executing the shift plan, directing workflow, and upholding BK standards.
  • Support profitability by following cash control procedures, managing inventory, and receiving truck orders.

Skills

People skills
Communication
Leadership potential
Problem solving
Team coaching

Education

High School Diploma or GED

Job description

Burger King is seeking an Hourly Shift Coordinator to lead the team on assigned shifts, ensuring fast, friendly service and high quality food in a clean, safe environment. You’ll coach team members, uphold BK standards, and execute the shift plan with attention to detail.

This entry-level leadership role offers training, weekly pay, and opportunities to grow into higher roles. You’ll thrive in a fast-paced setting, communicating effectively and driving guest satisfaction from opening to close.

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