Shift Leader: Fast-Paced Food Service & Growth

McDonald's; Charles City (IA); On-site; USD 22,000 - 25,000; Full time

Benefits offered by this job

Starting wage $16.00 - $18.00 per hour

Free Meals

Paid Vacation

Paid time off - PTO

Flexible Schedules

Bonuses

Referral Bonuses

Uniforms

Crew Activities

Regular Wage Reviews

Insurance

401(k), with company match

Free Online College with CTU

Archways To Opportunities

Job summary

McDonald's currently seeks a Shift Manager (Swing Manager) for company-owned and franchisee locations in the United States. The role focuses on leading shifts, coaching crew, and ensuring fast, accurate, friendly service for every guest.

Benefits include competitive wages and opportunities for advancement. As a Shift/Swing Manager, you will oversee daily operations, manage scheduling and training, and drive quality, service, and cleanliness.

Qualifications

• Experience leading shifts and coordinating a team during peak times.
• Ability to coach crew and other managers to meet McDonald’s standards.

Responsibilities

• Lead shifts weekly to ensure fast, accurate, friendly service.
• Provide leadership to crew and other managers on shift.
• Monitor quality, service, cleanliness and safety.
• Plan each shift and communicate goals to the next Shift/Swing Manager.
• Manage inventory, scheduling and training for staff.
• Support daily maintenance and ensure equipment readiness.
• Foster a positive work environment and teamwork.
• Monitor safety, security and profitability during shifts.
• Achieve targets for departments and overall store goals.

Skills

Shift management

People leadership

Customer service

Job description

McDonald's currently seeks a Shift Manager (Swing Manager) for company-owned and franchisee locations in the United States. The role focuses on leading shifts, coaching crew, and ensuring fast, accurate, friendly service for every guest.

Benefits include competitive wages and opportunities for advancement. As a Shift/Swing Manager, you will oversee daily operations, manage scheduling and training, and drive quality, service, and cleanliness.