Shift Leader

&pizza; Virginia (MN); On-site; USD 21,000 - 28,000; Full time

Benefits offered by this job

Tips

PTO after 90 days

Instant Pay

Growth opportunities

Medical benefits

Dental benefits

Vision benefits

401k

Company swag

Free pizza

Job summary

&pizza is hiring Shift Leaders to run daily shifts with energy and a focus on guest and team member satisfaction. You will lead with personality and ensure smooth operations, delivering smiles as you manage tasks on the shop floor.

The role emphasizes hospitality, fast pace, and the ability to multi-task while adhering to safety standards. Training includes Food Safety within 45 days; a community-driven culture awaits.

Qualifications

• Fast-paced, high-volume shop experience preferred.
• Best in class hospitality.
• Must pass Food Safety Certification within 45 days of start.
• Strong time-management, ability to multi-task, prioritize and organize.
• 80–90% of shift on the floor/front of the shop.
• Ability to lift at least 30 pounds regularly.
• Speak conversational English.
• Able to exert mobility for up to 8 hours.

Skills

Fast-paced

Hospitality

Time management

Multi-tasking

Prioritization

Organization

English speaking

Knife handling

Job description

THE JOB

Shift Leaders do exactly what you would expect – run shifts. Lead with personality and execute day-to-day operations ensuring all guests and employees leave with smiles on their faces.

&

We're pizza's future. We're a mission-driven, culture-carrying community. We're that better flavor, quality ingredients, kinda pie. We're not 'Big Pizza,' and proud to be so. Because we're doing more – a more livable wage, a more socially conscious vision, and more real actions. And we're being more; so, expect more.

WE PROVIDE

• Tips
• Paid Time Off (PTO) after 90 days of employment
• Instant Pay
• Growth opportunity
• Medical, dental, and vision benefits
• Option to participate in company 401k
• Company swag you'll want to wear!
• Free pizza

IN SHOP REQUIREMENTS

• Ability to manage a fast-paced, high-volume, clean, customer-focused shop.
• Best in class hospitality
• As a requirement of the position, shift leaders must pass a Food Safety Certification course within 45 days of start.
• Strong time-management skills. Ability to multi-task, to prioritize, and to organize.
• Must spend 80-90% of working shift on the floor or in the front of the shop.
• Be able to lift at least 30 pounds regularly and frequently reach, crouch, squat + bend
• Be able to exert well-paced mobility for up to 8 hours or as needed
• Be able to handle a knife confidently
• Be able to speak conversational English