Shift Leader

Dunkin' Donuts Incorporated

Saint Cloud (MN)

On-site

USD 17,000 - 22,000

Full time

4 days ago
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Benefits offered by this job

Competitive hourly pay + tips
Flexible scheduling
Employee discounts on all your Dunkin’
Opportunities to grow into management

Job summary

Dunkin’ is seeking a Shift Leader at a Dunkin’ location in Saint Cloud, MN to guide the team, ensure guest satisfaction, and maintain smooth daily operations.

You will train crew, manage opening/closing tasks, uphold food safety and brand standards, and be ready to step in for the store manager when needed. This role offers flexible hours and opportunities for growth.

Qualifications

  • Previous experience in food service or retail (leadership experience is a plus!).
  • A positive attitude and strong communication skills.
  • Ability to multitask and stay cool under pressure.
  • Willingness to work flexible hours, including early mornings, weekends, and holidays.
  • A team-first mindset and a passion for great coffee and customer service.

Responsibilities

  • Lead by example and support your team in delivering top-notch guest service
  • Keep operations running smoothly - prepping food, managing inventory, or handling cash
  • Train and coach crew members to be their best
  • Ensure the store stays clean, safe, and welcoming by upholding all Food Safety, Brand, and Network standards
  • Step in for the manager when needed, help make key decisions

Skills

Leadership
Guest service
Communication
Multitasking
Flexibility

Job description

Shift Leader at Dunkin’ – Step Up, Lead On, and Keep America Running!

Competitive Pay + Growth Opportunities

Why Dunkin’?

America runs on Dunkin’, and so do our teams! We’re seeking motivated, energetic, and reliable individuals to join our team as Shift Leaders. This is your opportunity to lead the way - ignite teams, wow guests, and level up your career!

Perks & Benefits:
  • Competitive hourly pay + tips
  • Flexible scheduling
  • Employee discounts on all your Dunkin’ favorites
  • Opportunities to grow into management roles
What You’ll Do:
  • Lead by example and support your team in delivering top-notch guest service
  • Keep operations running smoothly - prepping food, managing inventory, or handling cash
  • Train and coach crew members to be their best
  • Ensure the store stays clean, safe, and welcoming by upholding all Food Safety, Brand, and Network standards
  • Step in for the manager when needed, help make key decisions
What You Bring to the Table:
  • Previous experience in food service or retail (leadership experience is a plus!)
  • A positive attitude and strong communication skills
  • Ability to multitask and stay cool under pressure
  • Willingness to work flexible hours, including early mornings, weekends, and holidays
  • A team-first mindset and a passion for great coffee and customer service

Each franchise organization is an independent employer and thus responsible for making its own recruiting, hiring, and employment-related decisions. These materials and resources are optional for franchisees, and nothing in these materials and resources should be construed as the franchisor being involved in or having control over a franchise employee’s essential terms and conditions of employment. Specific employment-related questions should be directed to your franchise organization’s legal counsel or other professional advisor.

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