Shift Lead: Quick-Service Ops & Guest Experience

Workstream; Nevada (IA); On-site; USD 30,000 - 40,000; Full time

Job summary

A prominent fast food chain is seeking a dedicated Shift Manager to oversee restaurant operations, drive sales, and improve guest satisfaction. This role involves motivating team members, managing inventory, and ensuring operational efficiency during shifts. Candidates should have a high school diploma and previous quick service restaurant experience. The position may require working evenings, weekends, and holidays, offering the chance to lead a team in a dynamic environment.

Qualifications

• Must be at least eighteen (18) years of age.
• 1-2 years of previous quick service restaurant experience.
• Available to work evenings, weekends, and holidays.

Responsibilities

• Motivates and directs Team Members to exceed guest expectations.
• Ensures that restaurant upholds operational and brand standards.
• Sets an example for Team Members through hard work.

Skills

Guest service principles

Inventory management

Team motivation

Education

High School Diploma or GED

2 years of college (preferred)

Job description

A prominent fast food chain is seeking a dedicated Shift Manager to oversee restaurant operations, drive sales, and improve guest satisfaction. This role involves motivating team members, managing inventory, and ensuring operational efficiency during shifts. Candidates should have a high school diploma and previous quick service restaurant experience. The position may require working evenings, weekends, and holidays, offering the chance to lead a team in a dynamic environment.