Shift Lead & Operations Coach — Flexible Scheduling

McDonald's

Ware (MA)

Presencial

USD 40 000 - 60 000

Tempo integral

14 dias+

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Vantagens oferecidas por esta oferta de emprego

Enhanced Safety Measures
Flexible Scheduling
Health Insurance
401K
Paid Time Off
Bonus pay
Free Meals during work
30% off family meals every day
Free Uniforms
World Class Training
Employee Rewards
Archways to Opportunity
Tuition Reimbursement — up to $3,000
Finish your High School diploma
Master English language skills
Earn your college degree
Free career advising!

Resumo da oferta

McDonald's in Ware, MA is seeking a Shift Manager to oversee weekly shift operations and ensure fast, accurate, friendly service for every visit. You will lead Crew and other Managers during a shift to uphold McDonald’s standards of Quality, Service and Cleanliness.

You will supervise food safety, communicate effectively with Crew and upcoming Shift Managers, and strive to meet targets while monitoring safety, inventory and profitability; responsibilities include scheduling, training, and

Qualificações

  • Experience supervising team members during a shift.
  • Strong communication with Crew and management to run a smooth shift.
  • Ability to meet targets and maintain quality and cleanliness.

Responsabilidades

  • Supervise food safety and cleanliness procedures.
  • Communicate with Crew and next Shift Managers to prepare for the shift.
  • Achieve targets and help departments meet goals.
  • Monitor safety, security, inventory and profitability.
  • Manage Crew schedules and encourage high performance.
  • Provide exceptional customer service and quality food production.
  • Train new team members on critical job functions.

Conhecimentos

Leadership
Communication
Customer Service
Scheduling
Training

Descrição da oferta de emprego

McDonald's in Ware, MA is seeking a Shift Manager to oversee weekly shift operations and ensure fast, accurate, friendly service for every visit. You will lead Crew and other Managers during a shift to uphold McDonald’s standards of Quality, Service and Cleanliness.

You will supervise food safety, communicate effectively with Crew and upcoming Shift Managers, and strive to meet targets while monitoring safety, inventory and profitability; responsibilities include scheduling, training, and

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