Shift Lead: Lead Fast-Paced Team with Flexible Schedule

AD Pizza Corp; Paramount (CA); Presencial; USD 18.000 - 28.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

401(k)

Employee discounts

Flexible schedule

Free uniforms

Descripción de la vacante

AD Pizza Corp in Paramount, CA is looking for an energetic Shift Lead to help keep operations running smoothly and customers coming back for more. You will lead and supervise team members during shifts, maintain food quality and consistency across all menu items, and provide exceptional customer service while resolving guest concerns quickly and professionally.

The role also involves opening/closing the store, cash handling, and ensuring food safety and cleanliness throughout the shift.

Formación

• Prior experience in a restaurant, food service, or quick-service environment preferred.
• Previous supervisory or shift lead experience is a plus.
• Strong communication and team leadership skills.
• Ability to work in a fast-paced environment and multitask effectively.
• Reliable, punctual, and able to work flexible hours including nights and weekends.
• Basic math and cash handling skills.
• Food Handler's Card or willingness to obtain one upon hire.

Responsabilidades

• Lead and supervise team members during assigned shifts to ensure efficient store operations
• Maintain food quality, preparation standards, and consistency across all menu items
• Provide exceptional customer service and resolve guest concerns quickly and professionally
• Open and/or close the store following proper procedures, including cash handling and reconciliation
• Monitor food safety, sanitation, and cleanliness standards throughout the shift
• Train, coach, and motivate crew members to meet performance expectations
• Communicate inventory needs and assist with stock management and ordering

Descripción del empleo

AD Pizza Corp in Paramount, CA is looking for an energetic Shift Lead to help keep operations running smoothly and customers coming back for more. You will lead and supervise team members during shifts, maintain food quality and consistency across all menu items, and provide exceptional customer service while resolving guest concerns quickly and professionally.

The role also involves opening/closing the store, cash handling, and ensuring food safety and cleanliness throughout the shift.