Shift Lead in Training: Grow Into Management

Convive Brands; New York (NY); On-site; USD 25,000 - 30,000; Full time

Benefits offered by this job

Health coverage

Paid Time Off

401k with match after 90 days

Pre-tax commuter benefits

Team member discounts

Job summary

The Little Beet by Convive Brands in New York is seeking a friendly, team-oriented server to provide attentive guest service and support across dining room and retail areas.

You will take beverage and food orders, input them into Toast, coordinate with the kitchen, and help maintain a clean, welcoming dining environment. This full-time role requires weekend availability and a collaborative attitude.

Qualifications

• 3 to 6 months of related restaurant experience or training.
• Experience with POS systems, especially Toast.
• Full-time availability including weekends.
• Ability to be cross-trained in dining room and retail areas.
• Ability to speak, read, and understand the primary language of the work location

Responsibilities

• Provide friendly and attentive service to all guests throughout the visit.
• Receive food and beverage orders, enter into the POS, and follow up with the kitchen as necessary.
• Anticipate guest needs and note preferences provided by the guest.
• Maintain full knowledge of pastry, bread, kitchen, beverage, and retail items.
• Prepare drinks for the dining room, as needed.
• Handle any guest situations with empathy and escalate to a manager as necessary.
• Complete all opening, mid, and closing procedures; complete daily checklist and side work assignments.
• Organize money and receipts throughout the shift in adherence with the cash handling policy.
• Keep all areas of the restaurant clean and organized by following cleaning checklists.
• Assist with setting up patio furniture and maintenance of outside fixtures and seating area, if applicable for the location

Skills

Guest service

Toast POS

Weekend availability

Attention to detail

Teamwork

Tools

Toast POS

Job description

The Little Beet by Convive Brands in New York is seeking a friendly, team-oriented server to provide attentive guest service and support across dining room and retail areas.

You will take beverage and food orders, input them into Toast, coordinate with the kitchen, and help maintain a clean, welcoming dining environment. This full-time role requires weekend availability and a collaborative attitude.