Shift Lead in Training - Grow Your Restaurant Career

Little Beet LLC; New York (NY); On-site; USD 25,000 - 30,000; Full time

Benefits offered by this job

Health coverage

Paid Time Off

401k with up to 4% match

Pre-tax commuter benefits

Team member discounts

Job summary

The Little Beet, part of Convive Brands, is seeking a guest-focused team member in New York to deliver friendly service, take orders into the POS, and coordinate with the kitchen. You will maintain knowledge of pastry, bread, beverages, and retail items, and help with beverage preparation as needed.

Ideal candidates have 3–6 months of restaurant experience, Toast POS experience is a plus, and full-time availability including weekends.

Qualifications

• 3–6 months of restaurant experience or training.
• Experience with POS systems, especially Toast.
• Fulltime open availability, including weekends.
• Ability to cross-trained in all areas of the dining room and retail space.
• Ability to speak, read, and understand the primary language of the work location.

Responsibilities

• Provide friendly and attentive service to all guests throughout the entirety of the visit.
• Receive food and beverage orders, enter order correctly into the POS, and follow up with the kitchen as necessary.
• Anticipate guest needs and note any preferences provided by the guest.
• Maintain full knowledge of pastry, bread, kitchen, beverage, and retail items.
• Prepare drinks for the dining room, as needed.
• Handle any guest situations with genuine empathy and elevate to a manager as necessary.
• Complete all opening, mid, and closing procedures; complete daily checklist and side work assignments.
• Organize money and receipts throughout the shift in adherence with the cash handling policy.
• Keep all areas of the restaurant clean and organized by following cleaning checklists.
• Assist with setting up patio furniture and maintenance of outside fixtures and seating area, if applicable for the location.

Skills

Customer service

Communication

Teamwork

Tools

Toast POS

Job description

The Little Beet, part of Convive Brands, is seeking a guest-focused team member in New York to deliver friendly service, take orders into the POS, and coordinate with the kitchen. You will maintain knowledge of pastry, bread, beverages, and retail items, and help with beverage preparation as needed.

Ideal candidates have 3–6 months of restaurant experience, Toast POS experience is a plus, and full-time availability including weekends.