Shift Lead: Growth Path to Franchisee, Flexible Hours

Harri; Fairborn (OH); Presencial; USD 17.000 - 25.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Food Discounts

Paid Time Off

Flexible Hours

Training Program

401K Program

Opportunity for Advancement

Franchisee Potential

Descripción de la vacante

Papa John’s in Ohio is seeking a Shift Leader to supervise shifts and work areas, ensuring high quality products and customer service are delivered to ensure restaurant profitability. You will help enforce company policies, procedures, programs, and systems, and ensure compliance with federal, state, and local laws and ethical business practices.

Responsibilities include managing stations such as dough, accuracy and proper portioning, maintaining product quality, attending to customer needs, and

Formación

• High School diploma or GED preferred.
• Serv-Safe/Local or State Food Service Certification preferred
• Previous restaurant shift lead experience preferred
• Ability to lift up to 50 lbs

Responsabilidades

• Adheres to guidelines, techniques and expectations for each station including, but not limited to, dough management, accuracy and proper portioning. Performs assigned work station duties such as making quality products, follows all product preparations procedures and maintains established product holding times. Consistently contributes to achieving the Company’s product goal. Commits to meeting the needs and expectations of the restaurant’s customers, minimizes customer complaints and responds appropriately to customer needs. Follows all policies and procedures as outlined in our TM handbook including, but not limited to, image (including car topper for delivery drivers), attendance, safety and security.
• Exemplifies and exhibits the Core Values, maintains a positive attitude, works well with others and is flexible and adaptable to change.
• Ensures adequate shift coverage for restaurant. Provides immediate feedback and corrects problems when identified. Maintains product quality, customer service, and performance responsibilities (such as MCE readiness, food/labor costs, restaurant cleanliness, etc.) within acceptable standards, follows all policies and procedures related to shift management.
• Contribute to profit goals by ensuring they stay within company guidelines and target goals by accurately utilizing the FOCUS System. Execute cash management duties. Assist in the management of adequate inventory levels using the company’s systems and guidelines to minimize loss.

Educación

High School diploma or GED

Serv-Safe/Local or State Food Service Certification

Descripción del empleo

Papa John’s in Ohio is seeking a Shift Leader to supervise shifts and work areas, ensuring high quality products and customer service are delivered to ensure restaurant profitability. You will help enforce company policies, procedures, programs, and systems, and ensure compliance with federal, state, and local laws and ethical business practices.

Responsibilities include managing stations such as dough, accuracy and proper portioning, maintaining product quality, attending to customer needs, and