Shift Lead — Flexible Schedule & Tips

Costa-Vida; Spanish Fork (UT); On-site; USD 22,000 - 23,000; Full time

Benefits offered by this job

Meal Discounts

Advancement Opportunities

Closed Sundays

Flexible Schedule

Job summary

Costa Vida in Cedar City, UT is seeking a Restaurant Shift Lead. Join a values-based team where you’ll supervise, train staff, and ensure top-notch guest experiences in a fast-paced kitchen environment.

You’ll organize schedules, assign tasks, balance cash, and support opening/closing duties, with opportunities for advancement and a flexible schedule. Benefits include meal discounts and Sundays off.

Qualifications

• Must have supervisory experience in a fast-paced environment.
• Strong knowledge of food safety practices and cooking standards.
• Proven ability to train staff and manage time effectively.

Responsibilities

• Organize shift schedules for team members.
• Assign duties to staff based on roles and skills.
• Train new and current team members on tasks.
• Respond to guests and provide creative solutions.
• Adhere to company policies and health and safety standards.
• Balance cash drawers and prepare deposits.
• Open and close the restaurant.
• Demonstrate proficiency in other restaurant roles.

Skills

Supervision

Food safety

Team leadership

Time management

Customer service

Communication

Education

Food Handler permit

ServSafe Certification

Valid Driver's License

Job description

Costa Vida in Cedar City, UT is seeking a Restaurant Shift Lead. Join a values-based team where you’ll supervise, train staff, and ensure top-notch guest experiences in a fast-paced kitchen environment.

You’ll organize schedules, assign tasks, balance cash, and support opening/closing duties, with opportunities for advancement and a flexible schedule. Benefits include meal discounts and Sundays off.