Shift Lead: Fast-Paced Team Builder & Guest Advocate

Hunter Super Techs - TurnPoint

Grand Rapids (MI)

On-site

USD 17,000 - 22,000

Full time

7 days ago
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Benefits offered by this job

Free meal per shift
Tuition reimbursement
Flexible schedules
Paid time off
Medical benefits
401K with match
Discounts
KFC Foundation programs

Job summary

KFC in Grand Rapids, MI is seeking a Shift Lead to drive daily operations, coach the team, and ensure top-notch guest experiences. You will manage shift tasks, monitor food quality, and resolve guest concerns while partnering with management on important business initiatives.

The role requires 1 year in food service, strong communication, and leadership skills. A reliable car, 18+ years old, and the ability to lift up to 50 lbs are needed. Join a fast-paced team focused on excellence.

Qualifications

  • 1 year of restaurant/retail experience with 3 months shift lead preferred.
  • Must be at least 18 years old and have reliable transportation.
  • Excellent communication, leadership and organizational skills.
  • Cash handling, basic math and cash register operation.
  • Attendance and punctuality are essential.
  • Able to move up to 50 lbs.

Responsibilities

  • Oversee shift tasks and ensure food safety, quality, and accuracy of orders.
  • Resolve customer complaints quickly and maintain positive relations.
  • Coach and guide Team Members; provide regular feedback to RGM.
  • Assist with recruiting and screening Team Member candidates.
  • Assist with cash control, inventory, and labor management.
  • Ensure health and safety standards are followed.
  • Maintain clean, neat appearances and ensure on-brand service.

Skills

Leadership
Communication
Customer Service
Cash Handling
Attention to Detail

Tools

Cash Register

Job description

KFC in Grand Rapids, MI is seeking a Shift Lead to drive daily operations, coach the team, and ensure top-notch guest experiences. You will manage shift tasks, monitor food quality, and resolve guest concerns while partnering with management on important business initiatives.

The role requires 1 year in food service, strong communication, and leadership skills. A reliable car, 18+ years old, and the ability to lift up to 50 lbs are needed. Join a fast-paced team focused on excellence.

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