Shift Lead: Fast-Paced Kitchen Leader & Training Path

Paycom - ATS; California; On-site; USD 25,000 - 30,000; Full time

Job summary

Marugame Udon in California is seeking a Shift Lead to supervise daily operations, uphold food safety standards, and deliver outstanding customer service during busy hours.

You will train and supervise crew, coordinate shift duties, manage cash deposits, and maintain cleanliness and efficiency. This on-site role offers a fast-paced, rewarding environment with clear paths to restaurant management.

Qualifications

• Experience leading a fast-paced restaurant team.
• Strong customer service and communication skills.
• Ability to follow recipes and maintain food safety standards.
• Flexibility to work evenings, weekends, and holidays.
• Proven ability to train and supervise staff.

Responsibilities

• Oversee shift operations and enforce standards.
• Manage cash handling and daily deposits.
• Coordinate staff during peak hours.
• Ensure health, safety, and sanitation compliance.
• Resolve customer issues and maintain omotenashi.

Skills

Leadership

Customer service

Team management

Communication

Food safety

Restaurant operations

Tools

POS system

Cash handling procedures

Job description

Marugame Udon in California is seeking a Shift Lead to supervise daily operations, uphold food safety standards, and deliver outstanding customer service during busy hours.

You will train and supervise crew, coordinate shift duties, manage cash deposits, and maintain cleanliness and efficiency. This on-site role offers a fast-paced, rewarding environment with clear paths to restaurant management.