Shack Cashier

Bbq Holdings; Madison (WI); On-site; USD 25,000 - 35,000; Part time

Job summary

An established industry player is seeking a dedicated Shack Cashier to join their dynamic team. In this entry-level role, you will provide exceptional service by sharing your menu knowledge with guests, ensuring they enjoy their dining experience at home or in the office. You'll receive comprehensive training to help you succeed while working in a fast-paced environment. With flexible scheduling and opportunities for growth, this position is perfect for those who are self-motivated and passionate about great food. Join a fantastic team and start your journey today!

Benefits

Paid vacation

Health benefits

Flexible schedule

Opportunity to grow and advance

Qualifications

• High School diploma preferred with some restaurant experience.
• Ability to work in a team and handle multiple priorities.

Responsibilities

• Share menu knowledge to enhance guest experience.
• Support team members and complete side duties.

Skills

Effective communication skills

Basic math skills

Problem-solving abilities

Teamwork

Food and beverage knowledge

Education

High School graduate or equivalent

Tools

Point of sale equipment

Tablets

Telephones

Job description

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To Go Specialist/Cashier Opportunity

Do you want to be part of an fantastic team? All Team Members will learn about their role and our brand utilizing a modern online training program! We'll provide you the training; all you need to do is bring a great attitude and a love of great food! Submit your online application and let's get your journey started!

What Else We Offer...

• Paid vacation and health benefits
• Flexible schedule
• Competitive pay
• Opportunity to grow and advance within our organization

Who We're Looking For...

As a To Go Specialist/Cashier, you will share with our Guests your knowledge of the menu, allowing them to have a great experience at home or in their office. We expect you to be punctual, support your fellow Team Members, and complete side duties that include but are not limited to bussing tables, cleaning workstations, expediting orders, and running food.

Details:

Education and Experience

• High School graduate or equivalent preferred
• Previous server or restaurant experience preferred

Skills/Competencies/Certifications

• Reading, writing, basic math, and effective communication skills required
• English language and professional communication skills are required
• Ability to work in a team environment
• Must have problem-solving abilities, be self-motivated, and organized
• Commitment to quality service, and food and beverage knowledge
• Capable of handling multiple priorities; working calmly under pressure and exercising good judgment
• Ability to utilize tablets, point of sale equipment, and telephones with a high degree of detail and accuracy
• Must maintain a friendly attitude regardless of how busy the position may get

Seniority level

• Entry level

Employment type

• Part-time

Job function

• Other

Industries

• Restaurants

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