Service Leader: Train Teams, Elevate Guest Experience

Chipotle Mexican Grill

Saugus (MA)

On-site

USD 39,000 - 43,000

Full time

3 days ago
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Benefits offered by this job

Tuition assistance
Free food
Medical/dental/vision insurance
Digital Tips
Paid time off
Holiday closures
Competitive compensation
Opportunities for advancement

Job summary

Chipotle Mexican Grill is seeking a Service Leader to ensure a positive customer experience by maintaining safe, high-quality food and training the restaurant crew. You will keep a clean line, monitor equipment, and support daily operations while encouraging team development.

The role emphasizes food safety, customer service, and leadership of front-of-house staff, with opportunities to grow into Service Leader roles and participate in office-related tasks as needed.

Qualifications

  • Understand Chipotle's Food With Integrity philosophy.
  • Knowledge of cash handling policies and procedures.
  • Knowledge of Food Safety and health department matters.
  • Familiarity with office paperwork.

Responsibilities

  • Ensure great tasting, high quality food is served.
  • Help resolve food quality issues.
  • Support food safety policies and procedures (hand washing, gloves, time/temps).
  • Resolve customer incidents and maintain positive experiences.
  • Monitor crew breaks, shifts, and line schedules.
  • Develop and cross-train front-of-house Crew.
  • Assist with Crew performance reviews and development of future Service Leaders.
  • Assist with miscellaneous office administration duties and supplies.

Skills

Cash handling
Food safety
Office paperwork
English proficiency

Education

High school diploma

Job description

Chipotle Mexican Grill is seeking a Service Leader to ensure a positive customer experience by maintaining safe, high-quality food and training the restaurant crew. You will keep a clean line, monitor equipment, and support daily operations while encouraging team development.

The role emphasizes food safety, customer service, and leadership of front-of-house staff, with opportunities to grow into Service Leader roles and participate in office-related tasks as needed.

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